State and Main Merchant
Location:
500 Main St Suite 200, Garland, TX 75040, USA
Contacts:
| Name | Contact Type | Value | |
|---|---|---|---|
| Name | Contact Type | Value | |
| phone | (972) 400-0739 |
Locale Demographics:
| Average Income: | $55,000 |
| Typical Education: | Some college, no degree |
| Typical Age: | 25 to 29 |
| Immediate Nearby Population: | {'variables': [{'variable': 'popn_total', 'value': 572.858253850868, 'label': 'Total Individuals'}], 'label': 'Total', 'type': 'standalone'} |
| Languages Spoken: |
Recommended New Products to Stock:
These products match the buying patterns and demographics of the Store's clients:
Stocks these Brands:
| Name | Category | Story | Positioning | Price Range | Website | |
|---|---|---|---|---|---|---|
| Name | Category | Story | Positioning | Price Range | Website | |
SideDish |
Sauces and Dressings | SideDish was created by Alex Snodgrass, a mom and recipe developer, who wanted to provide sauces and dressings made with ingredients she felt good about sharing with her family. The brand focuses on using healthy, high-quality ingredients without compromising on taste, aiming to make meals easier, healthier, and more delicious. | Quality | Affordable | getsidedish.com | |
L'Isolina Pasta |
Pasta | L'Isolina Pasta is an artisan pasta company based in Southampton, New York, producing whole grain pasta that emphasizes flavor and health. They partner with local farms on the East End of Long Island to source high-quality, flavor-first varieties of wheat, which are grown and stone-milled using sustainable practices. The pasta is crafted using traditional techniques from Gragnano, drawn through bronze dies, and air-dried to maintain its texture and nutrients. | Sustainability | Affordable | lisolinapasta.com |
