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Hard Softy
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Beverages |
In the magical town of Clifton Hill, four zany Aussies stumbled into a bar called 'The Royal': Barry, the flamboyant publican; Sheila, the quirky dairy farmer; Bruce, the eccentric designer; and Kylie, the hyperactive salesperson who spoke in rhymes. At the bar, they mixed rainbow glitter, unicorn tears, and fairy dust into a glass, creating HARD SOFTY - a mind-bending fusion of sensations. Word spread, drawing global visitors eager to taste the drink that defied logic and delighted taste buds. Raising their glasses, the Aussies toasted to the joyful chaos their whimsical minds had unleashed upon the world. |
Quality |
Affordable |
hardsofty.com |
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gagas
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Fermented Foods |
Welcome to Gaga's Gut Loving Ferments – where every jar is packed with life, love, and a whole lot of gut goodness. To Gut Health and Good Vibes. Gaga’s Gut Loving Ferments is dedicated to creating delicious and nutritious fermented foods that promote gut health. |
Sustainability |
Affordable |
gagas.com.au |
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Popsicool
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Ice Pops |
A family owned and operated business since 2014. We source real fruit from local South Australian farmers wherever possible, to create natural ice pops packed full of flavour! Our pops have been carefully crafted to contain the perfect balance of flavours. Designed to bring refreshing deliciousness for the entire family, our multipacks contain 4 single serve ice pops all wrapped up in a neat box. |
Quality |
Affordable |
popsicool.com.au |
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nonie's
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Bakery |
Our philosophy is simple, really - We want nothing less than a revolution for gluten free foods. For too long, gluten free and allergen conscious foods have suffered a (deservedly) bad reputation. We are determined to change this. We are dedicated to crafting delicious bakery items, that just happen to be gluten and dairy free. Our products celebrate beautiful ingredients, direct from farmers and producers. Organic flour, seeds and dried fruit, whole grains, truly free range eggs and the best honey in the world (Malfroy's Gold, we aren't biased...). We also avoid refined sugar where possible and do not use any gums or preservatives. We treat our ingredients with care and consideration, using skills we have developed over years of baking. Everything is hand-made, artisinal and small batch. We feel blessed to have been embraced by top restaurants and devoted, loyal customers who recognise our commitment to challenge perceptions of what gluten free food can be. If you haven't already tried our products, we invite you to taste the difference. |
Quality |
Affordable |
noniesfood.com.au |
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SUNGHUE
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Chilli Sauces |
The SUNGHUE Chilli Oil recipe is legendary and originally passed through a first-generation Vietnamese migrant, Sung. Sung and her family relocated during the Vietnam War and brought a wealth of flavour to Australia! Through a wish to share this taste of home with others, alongside passion and determination, these authentically delicious sauces were born! Established in Melbourne Australia in 2018, SUNGHUE Chilli Sauces have fast become a favourite in the food industry. The name ‘SUNGHUE’ is a combination of two entities. SUNG refers to the creator of the sauce recipe, and HUE refers to a province in Vietnam which is renowned for authentic Vietnamese culinary cuisine. |
Quality |
Affordable |
sunghue.com.au |
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Coastal Drink Co
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Beverages |
It started in a hammock, under a coconut palm, in Fiji... On a family holiday in Fiji, we conceived the idea for Coastals Hard Coco—a pre-mix boozy coconut water cocktail. We wanted something bursting with flavour, a drink that makes you go, 'OMG, what is this!?' After nine months of fine-tuning the recipe, here we are, finally ready to share it with everyone. This drink is envisioned to be savoured, to be sipped with your head held high, soaking in the surroundings of the wonderful people and environment you're in. |
Sustainability |
MidRange |
coastaldrinkco.com |
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Drunken Sailor Canning Co
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Food Products |
Small batch, Aussie made preserves are what we stir up at Drunken Sailor. We reckon made good, tastes good. You won't find anything in our jars besides the premium ingredients and peculiar flavours we pour into every jam, relish & mustard we create. |
Quality |
Affordable |
drunkensailor.com.au |
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Brookfarm
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Food |
Brookfarm is a generational family business founded by Pam and Martin Brook in 2000, transforming a barren dairy farm in Byron Bay into a thriving macadamia farm. The brand focuses on high-quality, real food products made with natural ingredients, while also committing to regenerative agriculture and environmental sustainability. |
Sustainability |
MidRange |
brookfarm.com.au |
