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Guilty Chocolates
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Chocolate |
Guilty Chocolates is on a mission to revolutionise luxury chocolate for Australian consumers, flipping the script on indulgence and guilt. |
Quality |
Affordable |
guiltychocolates.com |
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chunkydave
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Food |
Chunky Dave's Peanut Butter is dedicated to providing high-quality, delicious peanut butter that everyone can enjoy. |
Quality |
Affordable |
chunkydave.com |
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gagas
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Fermented Foods |
Welcome to Gaga's Gut Loving Ferments – where every jar is packed with life, love, and a whole lot of gut goodness. To Gut Health and Good Vibes. Gaga’s Gut Loving Ferments is dedicated to creating delicious and nutritious fermented foods that promote gut health. |
Sustainability |
Affordable |
gagas.com.au |
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Pascal's Pork Scratchings
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Food Snacks |
Born in the Seychelles and bred in Sydney, Pascal's Pork Scratchings are cooked according to a secret family recipe passed down from one generation to the next. Now produced in Australia, they are made in the same exact way as they were in that small island town, using the same secret family recipe. The love of good food began in our family in the early 1900s, when our great-grandfather was appointed as the head chef for the governor of the Seychelles. Since then, the passion for cooking delicious, simple foods has been a longstanding tradition in our family, with an appreciation for good food being passed down through the generations. Sharing our tale and our uniquely made pork scratchings is important to us. |
Quality |
Affordable |
pascalsporkscratchings.com.au |
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A Taste of Paris
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Gourmet Food Products |
A Taste of Paris is a brand of high-quality French gourmet products. We are dedicated to give access to a selection of the most delicate food products to our customers at an affordable price. All our recipes have been developed with French artisans with a close attention to taste and appearance. Each product in our range is the result of a long development process in collaboration with experts to bring to you the finest and classiest of what France can offer. Our mission is to share our French food heritage with as many people as possible. We believe that anyone, wherever they are, should be able to enjoy the best of French food at any time. We want to make fine food accessible to all. Authenticity, humility and the love for good food are at the core of our values. Our products are the perfect reflection of these values: a selection of iconic recipes as well as unexpected flavours with a modern contemporary design. We focus on sourcing natural and organic products as much as possible. Each ingredient has been selected carefully based on its origin and quality. We are proud to work with local French artisans from several iconic regions who share their unique knowledge from generation to generation and have been providing the same authentic and delicious products for decades! |
Quality |
Affordable |
atasteofparis.com.au |
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The Art & Science of Being Human
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Wellbeing Programs |
The Art & Science of Being Human is an immersive ecosystem designed to help individuals realign their lives with their deepest desires. Created by Dr. Hayley Dickinson and Claire Uhlich, this unique offering blends scientific insight with the art of introspection, providing a holistic approach to personal and corporate transformation. The founders believe that true transformation requires courage to dive into the layers of conditioning and habits that shape lives, focusing on understanding and re-aligning every part of oneself: mind, body, and spirit. |
Sustainability |
MidRange |
eatforyou.com.au |
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Brookfarm
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Food |
Brookfarm is a generational family business founded by Pam and Martin Brook in 2000, transforming a barren dairy farm in Byron Bay into a thriving macadamia farm. The brand focuses on high-quality, real food products made with natural ingredients, while also committing to regenerative agriculture and environmental sustainability. |
Sustainability |
MidRange |
brookfarm.com.au |
