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Nicoletto's Pasta Co.
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Pasta |
Nicoletto's Pasta Co. is a Nashville, TN-based company that specializes in fresh pasta, bronze-cut dried pasta and fast-casual Nicoletto's Italian Kitchen restaurants. Founded by brothers Ryan and Danny Nicoletto, the company emphasizes traditional methods and high-quality ingredients. Since its inception in 2016, Nicoletto's has grown from a small operation to a bustling factory and restaurant chain, known for its commitment to craft and authenticity in Italian cuisine. |
Quality |
MidRange |
nicolettos.com |
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Tosi
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Snacks |
Tosi started in our home kitchen, founded by a mother-daughter duo, Stef and Chels, who aimed to create nutritious snacks that support holistic health. Their goal is to provide clean, nutrient-dense snacks that make healthy snacking simple and satisfying. |
Sustainability |
Affordable |
tosi.com |
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Kaló
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Beverages |
Kaló is a hemp-infused seltzer brand created by the VandeVrede family, who have over 50 years of experience in agriculture, food, and the hemp & cannabis industries. They spent over two years crafting a way to harness the healthy elements found in hemp into a water-soluble form that is easy to digest, ensuring each sip is refreshing and beneficial without any weird aftertaste. |
Sustainability |
Affordable |
drinkkalo.com |
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Waves Wine
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Wine |
WAVES Wine in a can is a collaboration between the co-winemaker/owners of Las Jaras Wine, Eric Wareheim and Joel Burt, and artist Jen Stark. These wines are made specifically to be in a can -- they are infinitely chillable, tasty, and ready to be consumed. Purse, backpack, and koozie ready, these single serving cans are infinitely more versatile than a whole bottle and go down easy. WAVES Wines are made from organically grown grapes and minimal sulfur. No other additives. |
Sustainability |
Affordable |
waves.wine |