|
Siesta Co
 |
Food & Beverages |
Siesta Co. is a Spanish-American brand founded by Lucia & Carlos, a wife-and-husband team based in Los Angeles, California. They aim to bring authentic Spanish flavors to the U.S., focusing on high-quality, sustainably sourced seafood and gourmet products that reflect their cultural heritage. Their products are made following centuries-old traditions, emphasizing the importance of shared meals and mindful enjoyment. |
Quality |
MidRange |
siesta-co.com |
|
BjornQorn
 |
Popcorn |
BjornQorn was founded by Bjorn, a Minnesota corn farmer's son, and Jamie, an artist and inventor. Their collaboration began at Bard College, where they combined Bjorn's family popcorn recipe with Jamie's innovative ideas. They focus on creating cult-favorite popcorn while experimenting with solar power. |
Sustainability |
Affordable |
bjornqorn.com |
|
Happy Moose Juice
 |
Juice |
Happy Moose Juice sources from organic, family farms to create delicious juices while supporting environmental justice and community initiatives. They prioritize hand-harvesting and upcycled produce to ensure quality and sustainability. |
Sustainability |
Affordable |
happymoose.com |
|
Springs Fireplace
|
Hot Sauce and Salsa |
Springs Fireplace is our brand of hot pepper products that was born out of our travels to various places around the world. As farmers, we want to introduce people to new varieties and flavors. We want to teach people about where these foods come from and be curious about the cultures and people that originally cultivated them. The flavors and heat are unique and we think you will enjoy them. Food can transport us through taste. This is the beauty of Springs Fireplace hot sauces and salsa. When you taste them, like a good story, you want more. And like a good story, you are brought to another place and are curious to know more. We source our seeds from Farmers who pass on their story in this way and each sauce weaves together another culture with ours. The rare and uncommon peppers we use trace history and bring to the table stories and flavors bright and rich. Enjoy our sauces, tell your tale, they are meant to be shared over and over again. -Greg and Lauren |
Quality |
Affordable |
springsfireplace.com |
|
The Hampton Grocer
 |
Granola |
The Hampton Grocer started as a local delivery service, shopping at local farms and vendors and delivering to homes in The Hamptons. It has evolved into a premium small batch granola company that makes nut and super seed packed granola with bold and unique flavors. |
Quality |
Affordable |
thehamptongrocer.com |
|
damgoodenglishmuffins
|
Sourdough English Muffins |
Delicious sourdough English muffins made by hand in New York! Fluffy on the inside and owned/ operated by an awesome family!! All-Natural, Vegan, Plant-Based, Non-GMO, Soy-Free, SOURDOUGH English Muffins from Peekskill, New York (near the New Croton Dam). |
Sustainability |
Affordable |
damgoodenglishmuffins.com |
|
Camp Craft Cocktails
 |
Cocktail Kits |
Camp Craft Cocktails began with a vision to create community through cocktails, inspired by the founders' experiences as camp staff. After starting with handcrafted popsicles, they pivoted to cocktail kits that can be infused at home, aiming to foster connections and shared experiences. |
Sustainability |
Affordable |
campcraftcocktails.com |
|
Cheeky Cocktails
 |
Cocktail Mixers |
In 2015, April Wachtel, a beverage industry veteran, founded Swig + Swallow to provide essential cocktail ingredients for home bartenders. In 2020, she rebranded it to Cheeky Cocktails, focusing on premium, shelf-stable syrups and juices made without preservatives. Cheeky now serves bars and consumers across the US and internationally. |
Quality |
MidRange |
cheekycocktails.co |
|
RedCamper Picnic Supply
 |
Specialty Foods |
RedCamper was born from a love of summertime, road trips, and storytelling through food. It began with a family tradition of travel and preserving the essence of those experiences in small-batch, handcrafted products. The brand emphasizes the importance of using ethically sourced ingredients and sustainable practices, aiming to honor heritage and culture through its offerings. |
Sustainability |
MidRange |
redcamper.com |
|
L'Isolina Pasta
 |
Pasta |
L'Isolina Pasta is an artisan pasta company based in Southampton, New York, producing whole grain pasta that emphasizes flavor and health. They partner with local farms on the East End of Long Island to source high-quality, flavor-first varieties of wheat, which are grown and stone-milled using sustainable practices. The pasta is crafted using traditional techniques from Gragnano, drawn through bronze dies, and air-dried to maintain its texture and nutrients. |
Sustainability |
Affordable |
lisolinapasta.com |
