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Siesta Co
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Food & Beverages |
Siesta Co. is a Spanish-American brand founded by Lucia & Carlos, a wife-and-husband team based in Los Angeles, California. They aim to bring authentic Spanish flavors to the U.S., focusing on high-quality, sustainably sourced seafood and gourmet products that reflect their cultural heritage. Their products are made following centuries-old traditions, emphasizing the importance of shared meals and mindful enjoyment. |
Quality |
MidRange |
siesta-co.com |
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BjornQorn
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Popcorn |
BjornQorn was founded by Bjorn, a Minnesota corn farmer's son, and Jamie, an artist and inventor. Their collaboration began at Bard College, where they combined Bjorn's family popcorn recipe with Jamie's innovative ideas. They focus on creating cult-favorite popcorn while experimenting with solar power. |
Sustainability |
Affordable |
bjornqorn.com |
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Bee's Wrap
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Value for Money |
Budget |
beeswrap.com |
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teaspressa
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Beverages |
I started the company in Jan 2015 selling tea on a laundry cart in the streets of Phoenix and to this day I am still the 100% owner of the company and all of our products are proudly hand-made in the Phoenix, AZ. It wasn’t easy building this dream without outside investors and it is quite the challenge getting through it especially with COVID-19. Although we’ve had to close down our shops and pivot quite a bit to adjust to the times, we’re grateful to be here another day to serve you. It is our pleasure doing business with you and we can’t thank you enough for your support. Teaspressa is a brand that specializes in creating gourmet tea products that offer a unique alternative to traditional coffee. Join the TEA-m and get 15% OFF your first order! |
Quality |
Affordable |
teaspressa.com |
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heraclea
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Olive Oil |
Premium extra virgin olive oils from our regenerative family farms in the Aegean, bottled at the source, straight to your table. Sustainable Farming. Welcome to a place where time slows down and we allow nature to run its course. Our goal is to get as close to nature as possible and support the growers who have for centuries worked our land. Our sustainable practices support communities and preserve ancient and local culture. Grown carefully, harvested thoughtfully, enjoyed generously. Taste the difference today. |
Quality |
Affordable |
heraclea.co |
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letterpresschocolate
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Chocolate |
Sourcing the best cacao in the world, we carefully roast every batch and stone grind over several days to bring out the unique flavors of each origin we source. |
Quality |
Affordable |
letterpresschocolate.com |
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Pepe Saya Butter Co
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Butter |
Pepe Saya Butter Co was started in 2009, with the dream of making a beautiful tasting cultured butter in Australia. Made in a unique round pat with the iconic Pepe Saya head, the first rounds were sold at Carriageworks Farmers Markets in Sydney, November 2010. The brand has expanded significantly since its inception, focusing on quality and artisan production methods, including batch churning from single origin cream. |
Quality |
MidRange |
pepesaya.com |
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Onesto Foods
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Food |
Onesto means "honest" in Italian. Jane and her husband grew up in vibrant Italian-American families where food was the heart of every celebration and milestone. Their weekends were filled with huge, delicious antipasto platters surrounded by friends and family, sharing laughter and countless stories. When their daughter faced a gluten allergy, she couldn’t bear to part with her favorite food: crackers. Determined to keep family traditions alive, Jane searched for gluten-free options but found only overly processed ones. So, she crafted her own recipe, promising to only use honest ingredients. Jane’s crackers quickly stole the show at local dinner parties and gatherings where people had no idea the crackers were gluten-free. Now, as a favorite cracker in markets and cafes across the country, Onesto is proving that honest food is the best food and gluten-free doesn’t mean flavor-free. |
Sustainability |
Affordable |
onestofoods.com |
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Seed + Mill
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Food Products |
Seed + Mill was founded in 2016 by three women who share a passion for food and healthy eating. They opened the first store in the U.S. dedicated to sesame products in New York's Chelsea Market, aiming to inspire the community to explore the world through food. Their products are made with high-quality Ethiopian sesame seeds and are beloved by chefs and home cooks alike. |
Quality |
Affordable |
seedandmill.com |
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Crisp & Co
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Pickles |
Crisp & Co. was founded in 2012 in Hockessin, Delaware by Thomas Peter, a foodie with a master's degree in biomedical engineering. The brand focuses on artisanally brined, hand-packed pickles made from fresh, local ingredients sourced from the farm-rich region of Eastern Pennsylvania. After growing demand, ownership was transferred to Derek Zukovich and his family, who have over 40 years in the specialty food business. The brand has expanded its offerings to include award-winning pickled beets, mushrooms, and dilly beans, emphasizing that pickling enhances the potential of produce. |
Quality |
Affordable |
crisppickles.com |
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L'Isolina Pasta
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Pasta |
L'Isolina Pasta is an artisan pasta company based in Southampton, New York, producing whole grain pasta that emphasizes flavor and health. They partner with local farms on the East End of Long Island to source high-quality, flavor-first varieties of wheat, which are grown and stone-milled using sustainable practices. The pasta is crafted using traditional techniques from Gragnano, drawn through bronze dies, and air-dried to maintain its texture and nutrients. |
Sustainability |
Affordable |
lisolinapasta.com |
