|
Chia Sisters
 |
Beverages |
Chia Sisters was founded in 2012 by sisters Chloe and Florence Van Dyke in Nelson, New Zealand. The brand began with Chloe's quest to create a natural drink using chia seeds, which led to extensive research and the development of a unique hydration technology for chia seeds. The sisters aim to produce delicious, all-natural drinks that support health and sustainability, and they have achieved significant milestones in their journey, including becoming New Zealand's first solar-powered juicery and achieving B Corp certification. |
Sustainability |
Affordable |
chiasisters.co.nz |
|
Lake Hayes Wines
 |
Wines |
Lake Hayes Wines is produced by Amisfield, located in Queenstown, New Zealand. The brand focuses on providing quality wines from the Central Otago region, known for its unique terroir and exceptional viticulture. |
Quality |
MidRange |
lakehayes.co.nz |
|
The Bond Store
 |
Alcoholic Beverages |
Founded in 2018, The Bond Store is dedicated to crafting unique spirits, liqueurs, and cocktails with a focus on sustainability. Co-owned by Bec Kay and Chris Barber, the brand has made a name for itself in the Wellington bar scene and aims to challenge traditional views on alcohol consumption through innovative practices and products. |
Sustainability |
MidRange |
thebondstore.co.nz |