Liquorland Dunedin City Centre
Location:
95 Hanover Street, Central Dunedin, Dunedin 9016, New Zealand
Contacts:
| Name | Contact Type | Value | |
|---|---|---|---|
| Name | Contact Type | Value | |
| phone | 03 477 4433 | ||
| phone | 034774433 |
Locale Demographics:
Recommended New Products to Stock:
These products match the buying patterns and demographics of the Store's clients:
Stocks these Brands:
| Name | Category | Story | Positioning | Price Range | Website | |
|---|---|---|---|---|---|---|
| Name | Category | Story | Positioning | Price Range | Website | |
Drew and Taylor's |
Hard Iced Tea | As young sisters, we first discovered the surprisingly unfamiliar and unique taste combination of Vodka and iced tea while holidaying in Canada. This sparked an idea to bring this unique taste back to our homeland in NZ. Our journey for creating an innovative beverage that is not ordinary, has no artificial colouring and is lightly and naturally sweetened began. Named after ourselves, Drew and Taylor’s Hard Iced tea is amongst the very first alcohol combinations of its kind in NZ. We are the kind of girls who balance working hard and playing hard. Dancing, drinks with friends, cooking a gourmet meal, camping locally, travelling abroad, fishing, hunting and immersing ourselves in all new experiences that come our way. We have a lust for life and enjoy time spent with good friends, our family and just getting amongst it all. | Quality | Affordable | drewandtaylors.com | |
| reeftondistillingco |
Alcohol | REEFTON DISTILLING CO. | Quality | MidRange | reeftondistillingco.com | |
Amigos Aotearoa |
Mezcal | Two cultures, one bottle. Hayden met Adrian in 2018, and shortly after, met mezcal in a bar in Mexico City. A staple of Mexican culture, the vibrant, versatile beverage can be found everywhere; around a fireplace, on the beach, at dinner parties. It was something Adrian had grown up with, but was a new experience for Hayden, giving the couple an opportunity to bring it back to the Land of the Long White Cloud. The heart of the agave, the piña, is cooked in much the same way as it has been for the last 200 years - similar to a hangi. The juices are then fermented and distilled, resulting in a unique, smoky, earthy flavour profile. | Quality | MidRange | amigosaotearoa.co.nz |
