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cafeda
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Coffee |
Our coffee beans are brewed over several hours to extract the boldness and then sweetened with condensed milk and natural flavours to perfect the taste. We only source our quality Robusta and Arabica coffee beans exclusively from the provinces of Dak Lak, Gia Lai, Dak Nong, Lam Dong, and Kontum, all within the Central Highlands region. 100% Vietnamese Australian owned and demand bring the authentic flavours in a can down under. We seek to fuel the aspirations of ambitious professionals by providing them with a delicious and invigorating on-the-go beverage. We aim to inspire individuals to pursue their dreams, overcome challenges and create a proud legacy. Cafeda is made with Robusta and Arabica coffee beans authentically grown in the Vietnamese Central Highlands. The coffee beans are dark-roasted, coarsely ground and brewed over several hours to extract the rich bold flavours and aromas of Vietnamese coffee. Finally, sweetened condensed milk and natural flavours are blended in, creating the perfect fusion of strong coffee, velvety creaminess and indulgent sweetness. Caphe-Da Pty Ltd is dedicated to providing authentic Vietnamese iced coffee experiences. |
Quality |
Affordable |
cafeda.com.au |
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farroorganico
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Food & Beverage |
THE FIRST PIZZA CERTIFIED ORGANIC IN AUSTRALIA! Our humble beginnings began with our very first Farro spelt pizzeria restaurant in Thornbury. Our goal was to simply share the power of using spelt flour and organic ingredients and encourage more of our community to make conscious food choices. Fast forward to today, we are proud to say that we now have multiple organic spelt pizzeria restaurants across Melbourne – and counting! Our mission is to inspire people near, far and wide, to live a healthy & happy life through conscious food choices that are still yummy, and everyone will love! We use spelt flour because it's not only delicious but also nutritious. Spelt is an ancient grain that's easier to digest and packed with more protein and fiber than regular wheat, giving our pizzas and pastas a wholesome flavor without compromising on health. Organic mozzarella cheese offers superior taste and quality. Free from synthetic additives and produced with care, our organic mozzarella melts perfectly, adding a rich, creamy flavor to our pizzas. |
Quality |
Affordable |
farroorganico.com.au |
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petergbouchier
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Meat |
Enjoy everyday quality with the finest cuts sourced from the best local producers in Victoria and NSW who share our passion for quality, sustainability, and exceptional service. Our skilled Melbourne butchers prepare every piece of meat with the utmost care, ensuring perfect texture and presentation. From succulent steaks to artisan sausages, discover the art of fine butchery and buy premium meat online today. AWARDED AND RECOGNISED AS A PREMIUM MELBOURNE BUTCHER. Our beef is sourced from leading free range producers and prepared with care and precision. We take pride in the traditional skill of butchery and the quality of our products. PETER BOUCHIER HAS BEEN THE TRUSTED NAME IN MELBOURNE FOR PREMIUM BUTCHERING SINCE OUR FIRST STORE OPENED IN 1983. OUR EXTENSIVE RANGE OF HIGH QUALITY, INNOVATIVE PRODUCTS IS WHAT SETS US APART. We are passionate about quality meat. Meat sourced from leading producers. Handcrafted smallgoods and ready meals. Friendly, knowledgeable customer service. |
Quality |
Affordable |
petergbouchier.com.au |
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Foxes Den
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Meals |
Founded in 2011 by families with a shared vision of improving people’s lives with delicious tasting, healthy, natural food. The Dyt family, together with the Mims family set a mission to make healthy food convenient for everyone. Our inspiration - the meals we cooked when our friends and family come over. Quality, fresh natural ingredients prepared with our love for food. Food packed full of goodness that tastes amazing. |
Quality |
Affordable |
foxesden.com.au |
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Four Sisters
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Wine |
The Four Sisters’ love affair with the grape began in the mid-90s. Inspired by his four beautiful daughters, renowned Australian winemaker, Trevor Mast, set about curating a label that was as stylish, sophisticated and modern as the very women who inspired it. A range his daughters would raise a glass to with friends, and that younger sippers would fall head over heels for in a heartbeat. While Trevor put the idea on paper, it was his daughter who got the label on the bottle. His eldest, Daliah – an emerging artist – designed the dramatic silhouette that would soon become the hallmark of the Four Sisters brand. After enjoying a delicious reception when first poured to the public, the label soon found a new home with the Purbrick Family. Quickly becoming a staple on tables all over the country, it’s little wonder Four Sisters is credited with creating the first mainstream brand in Australia to hero the humble Sauvignon Blanc. Today, Four Sisters is an iconic Australian brand renowned for its fruit-forward wines. Delicious drops celebrated for their consistent quality, approachable style and refreshing affordability, with a vision to have glasses filling up all over the world. Four Sisters is all about supporting women, including the industry. Our fearless winemaker Jo Nash is a master of her craft; with an unrivalled depth of knowledge and passion to elevate the quality and precision in everything we do. To Jo, quality and purity of fruit is key and always at the forefront of the winemaking process, this plays a vital role in bringing to life the magic in every bottle. Four Sisters is the epitome of sophisticated fun and connection, without fear of judgment. It’s about catching up with good friends in good times, sharing good stories over great wines. It’s about creating new memories and raising a glass to old ones. It’s about simply being together. Tomorrow, we are as proud of our rich history as we are of our future. For us, tomorrow is always a chance to strengthen our sisterhood and build a stronger, more supportive b |
Quality |
Affordable |
foursisters.com.au |
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Pascal's Pork Scratchings
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Food Snacks |
Born in the Seychelles and bred in Sydney, Pascal's Pork Scratchings are cooked according to a secret family recipe passed down from one generation to the next. Now produced in Australia, they are made in the same exact way as they were in that small island town, using the same secret family recipe. The love of good food began in our family in the early 1900s, when our great-grandfather was appointed as the head chef for the governor of the Seychelles. Since then, the passion for cooking delicious, simple foods has been a longstanding tradition in our family, with an appreciation for good food being passed down through the generations. Sharing our tale and our uniquely made pork scratchings is important to us. |
Quality |
Affordable |
pascalsporkscratchings.com.au |
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Vannella Cheese
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Cheese |
Handcrafted by Vito Minoia for over 50 years, Vannella Cheese offers restaurant-quality cheese that is loved by chefs across the country. Our products include a variety of cheeses, including burrata, which is known for its creamy texture. |
Quality |
MidRange |
shop.vannellacheese.com.au |
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Coast n Smoke
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Rubs and Seasonings |
Coast n Smoke is a small family-owned and operated business dedicated to providing quality, all-natural rubs and seasonings. We prioritize personalized customer service and honest products, aiming to bring flavor to your lifestyle whether you're gathering with friends or enjoying a camping trip with family. |
Quality |
Affordable |
coastnsmoke.com.au |
