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THIS PKN
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Plant-Based Milk |
THIS PKN was founded by Laura Shenkar, who aimed to create a creamy, nutritious pecan milk that supports American farmers and regenerative farming practices. The brand focuses on sustainable farming through non-dairy innovation, promoting health and environmental benefits. |
Sustainability |
Affordable |
thispkn.com |
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Cometeer
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Coffee |
Cometeer was founded to make coffee better so you can make your coffee better. The idea was sparked by cofounder Matt Roberts who wanted to create a way for anyone to make an exceptional cup of coffee at home. After experimenting with flash-freezing coffee, Cometeer was born, aiming to capture the complete flavor profile of just-brewed, artisanal coffee in a flash-frozen capsule, holding onto that freshness until ready to brew. |
Sustainability |
Affordable |
cometeer.com |
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Fresh Fizz Sodas
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Sodas |
Fresh Fizz Sodas is the product of a collaboration between husband and wife team Yoni and Rebecca Schwartz. Yoni loves mixing up drinks and tinkering in the kitchen, and originally planned to start a canned cocktail business. While waiting for New York State to approve the necessary alcohol manufacturing licenses, he started making cocktail-inspired sodas and sharing them with friends and family. Our commitment to using only real food ingredients and no processed sugars comes from Rebecca's interest in maintaining a clean and healthy lifestyle for the whole family. We saw an opportunity to bring these clean-label sodas to market and Fresh Fizz was born! |
Sustainability |
Affordable |
freshfizzsodas.com |
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giganticcandy
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Candy |
Gigantic is dedicated to creating delicious candy bars that are low in sugar and made with real ingredients. They emphasize the use of Fairtrade chocolate and plant-based recipes, aiming to revolutionize the candy experience for those who are health-conscious without sacrificing taste. |
Sustainability |
Affordable |
giganticcandy.com |
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Bee's Wrap
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Value for Money |
Budget |
beeswrap.com |
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livgranola
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Granola |
Our mission from the beginning was to create a great tasting granola that was low in sugar - a granola you can feel GOOD about serving to your loved ones. Not only does our granola taste delicious, it is also vegan and made with non-gmo ingredients in small batches right here in Massachusetts. Quality means everything to us. |
Quality |
Affordable |
livgranola.com |
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rebelcheese
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Vegan Cheeses |
Artisan charcuterie-style vegan (dairy-free) cheeses for people who love cheese but not dairy. Our team of hungry vegans & dairy cheese experts apply the proven principles of cheesemaking to our nutmilks to craft actual cheese. We know...most vegan cheese is terrible. Our cheese is Better for you. No cholesterol. Taste good, do good. Our cheeses use less water & less land as compared to the dairy equivalent, so you can demand more of our cheese while demanding less of the Earth. Rebel Cheese is dedicated to providing high-quality, artisanal cheeses that cater to a diverse range of tastes and preferences. |
Quality |
Affordable |
rebelcheese.com |
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Postum
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Beverages |
Postum is a blend born from a personal quest for wellness. In 1895, the Postum Cereal Company began offering Postum to the public as a healthy alternative to coffee. June Rust's journey led her to release Postum again to consumers so they can enjoy this delicious healthful beverage. Postum is caffeine-free and crafted with whole grains. Today, Eliza's Quest Foods, a thriving women-owned business, continues this legacy. Postum's journey centers on sourcing excellence and sustainability. We select the finest ingredients – wheat, wheat bran, and molasses – ensuring quality and sustainability. Even the spent grains nurture local soil. Community engagement is key; we support education through an athletic scholarship. Our vision is simple: offer a nutritious, comforting choice. Make Postum your morning ritual and evening calm, enriching your day one sip at a time. |
Sustainability |
Affordable |
postum.com |
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KANKITSU LABO
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Food Products |
KANKITSU LABO launched with the mission to become the bridge connecting with the US by assisting the growth of community farmers and manufacturers in Japan, and introducing new flavors that have yet to be discovered by many. The debut product, Dry Candied Citrus Peels made in Ehime Prefecture, are just the beginning. |
Sustainability |
Affordable |
kankitsulabo.com |
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The Rebbe's Choice
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Food |
The Rebbe’s Choice was founded in 2014 by Naftali Engel, inspired by a unique herring recipe he learned during his time in Yeshiva in Israel. The brand emphasizes high-quality ingredients and spiritual connections to food, offering a range of traditional Jewish foods with a modern twist. |
Quality |
MidRange |
rebbeschoice.com |
