|
Night In
 |
Beverages |
Night In is designed to be your end of day ritual, your Monday through Thursday jam. We wouldn’t say that Night In is better than a glass of wine or a fun cocktail… we’re simply the best of both. Our flavors are bright, our drinks are well crafted and our approach is balanced. We encourage the art of the laid-back. With each sip of Night In, you’ll feel that icky daily stress roll off of you in waves. Pair Night In with your wildest night or your mildest night, we’re just along for the ride. |
Quality |
Affordable |
night-in.com |
|
Siesta Co
 |
Food & Beverages |
Siesta Co. is a Spanish-American brand founded by Lucia & Carlos, a wife-and-husband team based in Los Angeles, California. They aim to bring authentic Spanish flavors to the U.S., focusing on high-quality, sustainably sourced seafood and gourmet products that reflect their cultural heritage. Their products are made following centuries-old traditions, emphasizing the importance of shared meals and mindful enjoyment. |
Quality |
MidRange |
siesta-co.com |
|
Barlow's Foods
 |
Food Products |
Barlow's Foods is a woman-owned business based in Atlanta, Georgia, founded by Tiffani Neal. The brand is named after her grandfather, Arthur "Barlow" Harris, who had a passion for agriculture. Barlow's Foods specializes in a unique 3 in 1 pancake, biscuit, and waffle mix, as well as seasonal syrups made from real ingredients. The company aims to create memorable moments centered around food, reflecting the founder's love for cooking and family traditions. |
Quality |
Affordable |
barlowsfoods.com |
|
drinkfiglia
|
|
|
Sustainability |
Affordable |
drinkfiglia.com |
|
monsoonchocolate
|
|
|
Value for Money |
Budget |
monsoonchocolate.com |
|
longtablepancakes
|
Pancake and Waffle Mixes, Gluten Free Mix |
Our farms capture carbon, support biodiversity & grow better food. Our recipes began as a loveletter to an acrobat. |
Value for Money |
Budget |
longtablepancakes.com |
|
Primary Beans
 |
Food |
Hi there, we’re Primary Beans. We believe beans are the perfect food, and are here to help you fall in love with just how accessible, delicious, and nourishing dried beans can be. |
Sustainability |
Affordable |
primarybeans.com |
|
Cabi
 |
Condiments |
Cabi was founded by Eri & Miki, who grew up in Japan and spent their formative years in America. They wanted to share the beauty and ease of Japanese home cooking, creating products that bridge the gap for those unfamiliar with Japanese cuisine. Cabi aims to make authentic Japanese flavors accessible and enjoyable for everyone, promoting the health benefits of traditional Japanese fermented foods. |
Quality |
Affordable |
cabifoods.com |
|
Paro
 |
Food |
Paro was created by Umaimah, who wanted to replicate her mother's Pakistani comfort food while away from home. The brand packages personal recipes for classic South Asian dishes, allowing customers to enjoy and share these meals with their loved ones. |
Quality |
Affordable |
fromparo.com |
|
Pistakio
 |
Food Spread |
Pistakio was founded by Nico and Fran, two pistachio enthusiasts who wanted to reimagine how pistachios are consumed. They started their journey at a local farmers market and have since crafted a versatile pistachio spread that can be used in a variety of dishes. Their mission is to make pistachios a staple in every kitchen, offering a product that is both delicious and healthy. |
Quality |
Affordable |
pistakio.co |
|
L'Isolina Pasta
 |
Pasta |
L'Isolina Pasta is an artisan pasta company based in Southampton, New York, producing whole grain pasta that emphasizes flavor and health. They partner with local farms on the East End of Long Island to source high-quality, flavor-first varieties of wheat, which are grown and stone-milled using sustainable practices. The pasta is crafted using traditional techniques from Gragnano, drawn through bronze dies, and air-dried to maintain its texture and nutrients. |
Sustainability |
Affordable |
lisolinapasta.com |
|
Unbothered Foods
 |
Food Products |
Unbothered Foods was founded by Morgan Murdock, a registered dietitian specializing in gastrointestinal health. After witnessing the struggles of patients with chronic gut conditions and their limited food options, Morgan created Unbothered Foods to provide delicious, 100% sourdough food products that promote digestive health and leave customers feeling happy and unbothered. |
Quality |
Affordable |
unbotheredfoods.com |
