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Empress Hot Sauce
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Food |
Empress Hot Sauce was founded by Jane and Denner, who left their lives in NYC to explore Taiwan, Jane's home country. They began experimenting with local fruits to create unique hot sauces, starting with a sweet and spicy Taiwanese mango hot sauce. The brand emphasizes sustainability and close relationships with local farmers, aiming to bring the best flavors of Taiwan to the world. |
Sustainability |
Affordable |
empresshotsauce.com |
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Fiorella's Market
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Food Products |
Fiorella's Market offers a range of high-quality sauces and apparel, focusing on authentic flavors and customer satisfaction. |
Quality |
Affordable |
fiorellasmarket.com |
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Hillside Harvest
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Sauces |
Born in Cypress Hall, a small town high atop the Red Hills of Kingston, Jamaica, Kamaal Jarrett, the Founder of Hillside Harvest, was taught to appreciate the simple things in life. Later, when his parents were deciding where in the United States to establish roots, they settled on Milton, Massachusetts, a small town nestled between Boston and the Great Blue Hill mountain range. Growing up, Kamaal showed an inherent love for food; watching endless hours of PBS cooking shows and spending the summer hours with his Aunt Elaine in her Egleston Square bakery and Caribbean restaurant. As his passion for food grew, so did Kamaal’s appreciation for the two cultures that raised him. Exposing his family to traditional American dishes or cooking authentic Jamaican dishes for his friends became a normal routine. Today, we at Hillside Harvest strive to continue the tradition of introducing people to unique flavors and recipes. Our products are handcrafted. We aim to develop dynamic flavors through simple ingredients and provide you with premium sauces that enhance every dish and inspire you to share with those closest to you. |
Quality |
Affordable |
hillsidesauce.com |
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BjornQorn
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Popcorn |
BjornQorn was founded by Bjorn, a Minnesota corn farmer's son, and Jamie, an artist and inventor. Their collaboration began at Bard College, where they combined Bjorn's family popcorn recipe with Jamie's innovative ideas. They focus on creating cult-favorite popcorn while experimenting with solar power. |
Sustainability |
Affordable |
bjornqorn.com |
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Bee's Wrap
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Value for Money |
Budget |
beeswrap.com |
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Potluck
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Food |
Potluck was founded by Jen, who grew up eating Korean food and wanted to create all-natural Korean staples that stand out and taste like home. The brand is inspired by the joy of gathering over a good meal and aims to bring authentic Korean flavors to everyone, regardless of their background with Korean cuisine. |
Quality |
Affordable |
potluckmarket.com |
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drinkfiglia
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Sustainability |
Affordable |
drinkfiglia.com |
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American Vinegar Works
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Vinegar |
American Vinegar Works is dedicated to the small batch fermentation of vinegars that enhance cooking and cocktails. We focus on using high-quality American wines, beers, ciders, and sakes to create unique vinegars that reflect regional taste profiles. Our production method combines traditional techniques with a modern vision, ensuring that our vinegars are naturally fermented and deliver complex flavors. |
Quality |
Affordable |
americanvinegarworks.com |
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Douglas Sweets
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Shortbread Cookies |
Douglas Sweets was founded by Debra Townsend after a life-changing backpacking trip around the world. With a passion for baking and a family tradition of making shortbread, she started the business to support her family. Today, she and her daughter, Hannah, create a variety of shortbread flavors, using high-quality ingredients and a commitment to quality and customer satisfaction. |
Quality |
Affordable |
douglassweets.com |
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Vân Vân
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Herbs and Spices |
Vân Vân was founded in 2023 by Thảo and Duy with the goal of bringing the flavors of Việt Nam to kitchens across the U.S. After facing personal challenges, including a serious health issue and the impact of COVID-19 on Việt Nam, they launched Vân Vân to provide high-quality, single-origin spices and herbs sourced from local Vietnamese farmers. The brand emphasizes fair pricing and supports local growers, while also donating a portion of sales to Saigon Children, a nonprofit in Hồ Chí Minh City. |
Sustainability |
Affordable |
getvanvan.com |
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Melati Drinks
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Non-Alcoholic Beverages |
Melati Drinks is Asia’s first luxury zero-alcohol alternative, crafted with a sophisticated blend of traditional Asian ingredients. The founder, Lorin, shares a personal journey of connecting with heritage and health through these unique beverages, which are designed to promote well-being and social connection without the effects of alcohol. |
Quality |
MidRange |
melatidrinks.com |
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Tandem Coffee Roasters
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Café + Roastery |
Super Sweet Coffees From Planet Earth. La Bohemia has been owned and operated by husband and wife duo, Carlos and Raquel Lasso for the past 30 years. After tasting their coffee, I was not the least bit surprised to find out that their farm is located at a most ideal altitude of almost 2000 meters above sea level. Tandem Coffee Roasters is dedicated to spreading joy through exceptional coffee. |
Quality |
Affordable |
tandemcoffee.com |
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larkfinefoods
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Cookies and Biscuits |
You’ve matured and so have your taste buds. So ditch the double-stuffs and move up to COOKIES FOR GROWN-UPS® and SAVORY BISCUITS from Lark® Fine Foods. Handmade with the finest, natural ingredients and creative flavor combinations that appeal to mature palates. Wholesome and indulgent, our gourmet cookies will have your taste buds acting their age. Find and order the perfect Cookie Gift Box for any occasion! |
Value for Money |
Affordable |
larkfinefoods.com |
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trf-ny
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Food |
The new rice harvest of 2024 (Regular and Organic) is scheduled to arrive sequentially starting in mid-December. We will inform you of the schedule for each variety as soon as it is confirmed! |
Sustainability |
Affordable |
trf-ny.com |
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Botanica Origins
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Organic Superfoods |
Botanica Origins was founded by Camila and Giordana, who grew up in the Amazon region of Brazil. They celebrate food through its origin and are committed to offering ingredients in their pure and natural form, providing optimum health benefits while giving transparency about the origins of the food. They believe everyone has the right to know where and how their food is grown, and they aim to help people make informed decisions about their food choices. |
Sustainability |
MidRange |
botanicaorigins.com |
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Cabi
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Condiments |
Cabi was founded by Eri & Miki, who grew up in Japan and spent their formative years in America. They wanted to share the beauty and ease of Japanese home cooking, creating products that bridge the gap for those unfamiliar with Japanese cuisine. Cabi aims to make authentic Japanese flavors accessible and enjoyable for everyone, promoting the health benefits of traditional Japanese fermented foods. |
Quality |
Affordable |
cabifoods.com |
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Tilden Cocktails
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Non-Alcoholic Beverages |
Meet Mariah and Vanessa, the founders of Tilden. Vanessa quit drinking alcohol in 2020 and was disappointed by the lack of sophisticated non-alcoholic drink options at bars, restaurants, and dinner parties. She wanted something flavorful, low in sugar, and devoid of mind-altering ingredients. Vanessa voiced her frustrations and pitched her vision to classmates at Harvard Business School and found a kindred spirit in Mariah, a lifelong teetotaler from Las Vegas. Together they set out to create non-alcoholic social beverages that would change the way society thinks about celebrating. Prototypes, concocted by hand in Mariah’s kitchen, were tasted, tested, sold, and refined until the team perfected the elements of a true social beverage - something to be sipped, swirled, and savored. With careful attention to aroma, mouthfeel, and flavors, each of Tilden's non-alcoholic cocktails delivers a flavorful experience with a beginning, middle, and finish. Vanessa and Mariah are passionate about fostering deeper, more authentic social moments. Cheers to that! |
Quality |
MidRange |
drinktilden.com |
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Auria's Malaysian Kitchen
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Food Products |
Auria's Malaysian Kitchen was founded by Auria Abraham, who grew up in Seremban, Malaysia, surrounded by the rich culinary traditions of her multi-ethnic homeland. After moving to the US in the early 90s, she began sharing her love for Malaysian cuisine through underground supper clubs and pop-up markets. In 2013, she launched her brand with the goal of making authentic Malaysian flavors accessible to American home cooks. |
Authenticity |
Affordable |
auriasmalaysiankitchen.com |
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Canaan Fair Trade
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Food Products |
Canaan Fair Trade is dedicated to empowering Palestinian farmers and preserving their agricultural heritage. The brand works with over 1,000 artisan family farms across 43 villages, promoting fair trade practices and ecological sustainability. Canaan aims to share the rich food traditions of Palestine with the world while ensuring food security and economic prosperity for local communities. |
Sustainability |
MidRange |
canaanpalestine.com |
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KANKITSU LABO
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Food Products |
KANKITSU LABO launched with the mission to become the bridge connecting with the US by assisting the growth of community farmers and manufacturers in Japan, and introducing new flavors that have yet to be discovered by many. The debut product, Dry Candied Citrus Peels made in Ehime Prefecture, are just the beginning. |
Sustainability |
Affordable |
kankitsulabo.com |
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Bees & Trees
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Mānuka Honey |
Bees & Trees Honey was founded while my family and I were living in New Zealand from 2009-2012. Based in Atlanta, Georgia, I continue to carefully manage all aspects of the business with frequent trips to New Zealand and lots of time video conferencing. The pristine environment of New Zealand is world-renowned. Our cropping sites are mostly surrounded by native forests, and they are remote even by New Zealand standards. Our honey comes from the Taranaki region and we believe that the microclimate of this region contributes to the superior taste of our honey. Our bees are looked after carefully to maintain the health and strength of each colony year-round. All this is done so they can do one thing especially well—produce for you, our customer, one of the world's best tasting, and most amazing all natural health-beneficial products, Bees & Trees Manuka Honey. |
Sustainability |
MidRange |
beesandtrees.com |
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Seed & Shell
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Food |
Seed & Shell was born out of my desire to create something meaningful—a product that’s not only good for you but also has a purpose behind it. After years of working as an attorney, I realized I wasn’t living in alignment with my true passions and values. I was ready for a change, and I wanted to challenge myself to do something that would have a positive impact. The idea for Seed & Shell began with my love for pistachios. They’re packed with plant-based protein, healthy fats, and antioxidants, and they represent everything I value: sustainability, health, and balance. But it wasn’t just about the pistachio itself—it was about creating something that reflects my own journey of growth and transformation. Seed & Shell is more than just a product; it’s about breaking free from our shells of self-limiting beliefs to discover our inner seeds of potential. I wanted to create a brand that’s rooted in authenticity, that inspires others to embrace their potential and push past the barriers that hold them back. Pistachios became the perfect symbol of this journey—small, mighty, and full of potential. I may not be the most outspoken founder, but my dedication to Seed & Shell is unwavering. I believe in creating something that truly matters—something that reflects my values and vision. It’s not about the noise or the flash; it’s about making an impact through authenticity, consistency, and purpose. With every jar of pistachio butter, I hope to inspire others to embrace their own potential, discover the power of simple ingredients, and live in alignment with what truly matters. |
Sustainability |
Affordable |
seedandshell.com |
