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Madame Tiger
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Food and Beverages |
Madame Tiger is an independently owned and family-run business that aims to promote healthier and more sustainable food and drinks. The brand was inspired by the founder's discovery of tiger nuts, a staple in West African diets, and is committed to using high-quality, natural ingredients while avoiding additives. The company partners with a female farming collective in Burkina Faso to ethically source its tiger nuts, ensuring fair trade practices and sustainable farming techniques. |
Sustainability |
Affordable |
madametiger.com |
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Natural Distilling Co
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Spirits |
Natural Distilling Co was founded in 2015 by Rhys Staley, who started experimenting with distilling using his grandfather's old dairy vat. With a passion for whiskey and a science degree, Rhys created a unique gin recipe and began a grassroots community business focused on using natural ingredients sourced from the family farm in Gippsland. The brand emphasizes community involvement, local sourcing, and innovation, particularly with hemp, which became legal in Australia in 2017. The company aims to create high-quality Australian gin while supporting local communities and the environment. |
Sustainability |
MidRange |
naturaldistillingco.com.au |
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City Larder
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Charcuterie |
City Larder are specialists in restaurant quality traditional French-style, Melbourne made charcuterie. Known for their delicious terrines, pâtés, rillettes and accompaniments, City Larder utilise Australian ingredients as well as free range chicken and pork in their products. Headed by Chef Robbie Bell and Rebecca Bell, they supply some of Australia’s best restaurants, eateries and grocers. |
Quality |
MidRange |
city-larder.com |
