Countdown Newton

Location:

176 Adelaide Road, Newtown, Wellington 6021, New Zealand

Contacts:

Name Contact Type Value
Name Contact Type Value

Locale Demographics:

Stocks these Brands:

Name Category Story Positioning Price Range Website
Name Category Story Positioning Price Range Website
Chia Sisters
Chia Sisters logo
Beverages Chia Sisters was founded in 2012 by sisters Chloe and Florence Van Dyke in Nelson, New Zealand. The brand began with Chloe's quest to create a natural drink using chia seeds, which led to extensive research and the development of a unique hydration technology for chia seeds. The sisters aim to produce delicious, all-natural drinks that support health and sustainability, and they have achieved significant milestones in their journey, including becoming New Zealand's first solar-powered juicery and achieving B Corp certification. Sustainability Affordable chiasisters.co.nz
Off-Piste Provisions
Off-Piste Provisions logo
Plant-Based Snacks Off-Piste Provisions is a food tech startup based in New Zealand, dedicated to creating innovative plant-based meat alternatives. Founded by a team passionate about the outdoors and sustainability, the brand emerged from a desire to reduce the environmental impact of food choices, particularly the greenhouse gas emissions associated with livestock. By collaborating with food scientists and nutritionists, Off-Piste has developed a range of nutritious, protein-packed provisions that cater to health-conscious consumers and those seeking plant-based options without sacrificing taste. Sustainability Affordable offpisteprovisions.com
Jess's Underground Kitchen
Jess's Underground Kitchen logo
Frozen Meals Jess's Underground Kitchen came to life around my kitchen table. A friend was devouring one of my weeknight dinners and made a flippant comment: “I’d love to pay you to cook my meals during the week.” It seemed like an interesting challenge! We’ve come a long way since JUK’s first Thai green chicken curry back in February 2013, when customers used to pick up from the pink house in Ponsonby. It grew organically, by word of mouth... a delicious secret club. It didn’t take long to realise that there was a gap in the market for freshly cooked, healthy convenience food. I never set out to fill it; I was just cooking the food I’d always cooked. My week night dinners, but for hundreds instead of one. Quality Affordable juk.co.nz