La Montañita Food Co

Location:

913 W Alameda St, Santa Fe, NM 87501, USA

Contacts:

Name Contact Type Value
Name Contact Type Value
phone (505) 984-2852

Locale Demographics:

Average Income: $75,530
Typical Education: Post graduate degree
Typical Age: 65 to 69
Immediate Nearby Population: {'variables': [{'variable': 'popn_total', 'value': 661.2401608372433, 'label': 'Total Individuals'}], 'label': 'Total', 'type': 'standalone'}
Languages Spoken:

Stocks these Brands:

Name Category Story Positioning Price Range Website
Name Category Story Positioning Price Range Website
sunnyfoods
Food Products Fresh sauces and condiments made from simple, real food ingredients to transform meals and snacks from morning to night. Fresh and flavorful staples to brighten any snack or meal. Made for the home cook, by the home cook. Quality Affordable sunnyfoods.us
Genio Della Pizza
Frozen Pizza The tender-crisp crust, well-balanced toppings, this-is-frozen? surprise factor—all from the chef behind N.Y.C.’s legendary Una Pizza Napoletana. OUR FLAGSHIP PIZZA THAT STARTED IT ALL. SLOWLY RISEN DOUGH TOPPED WITH A CLASSIC COMBINATION OF INGREDIENTS THAT CELEBRATES THE ANCIENT HISTORY OF ITALY. WOOD-FIRE BAKED IN A BRICK OVEN. ONE OF THE MOST DIFFICULT PIZZAS TO MAKE WELL. Find Genio in the freezer aisle. Quality Affordable geniodellapizza.com
Uncle Eddie's Vegan Cookies
Uncle Eddie's Vegan Cookies logo
Vegan Desserts Uncle Eddie’s Vegan Cookies is a family-owned and operated bakery based out of Southern California. We have been making folks nostalgic for their childhood with our cookies since 1999. We are committed to using the highest-quality ingredients and producing delicious, high-quality vegan cookies with no preservatives or artificial flavors. Our mission is to introduce vegan desserts to all markets as an alternative to desserts using animal products. Sustainability Affordable uncleeddiesvegancookies.com
Eat Happy Kitchen
Eat Happy Kitchen logo
Food Products Eat Happy Kitchen was founded by Anna Vocino, who is passionate about creating organic, high-quality food products that are gluten-free, sugar-free, and grain-free. After being diagnosed with Celiac Disease in 2002, Anna dedicated herself to making easy-to-prepare, delicious versions of her favorite comfort foods. The brand offers a range of sauces and spices, along with cookbooks that feature over 600 recipes. Sustainability Affordable eathappykitchen.com