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Siesta Co
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Food & Beverages |
Siesta Co. is a Spanish-American brand founded by Lucia & Carlos, a wife-and-husband team based in Los Angeles, California. They aim to bring authentic Spanish flavors to the U.S., focusing on high-quality, sustainably sourced seafood and gourmet products that reflect their cultural heritage. Their products are made following centuries-old traditions, emphasizing the importance of shared meals and mindful enjoyment. |
Quality |
MidRange |
siesta-co.com |
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Pecana
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Plant-Based Milk |
Pecana is dedicated to providing delicious and nutritious plant-based milk alternatives, focusing on sustainability and health. |
Sustainability |
Affordable |
pecanamilk.com |
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Birdie's Pimento Cheese
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Food |
Birdie's Pimento Cheese started with a simple tub of pimento cheese that Robin Allen grew up with. In July 2014, Robin and her husband Glenn decided to turn their love for pimento cheese into a business after selling out their first day at a farmers market. They sold their printing business and began making Virginia’s pimento cheese full-time, eventually establishing a brand that is now found in specialty retailers across the country. |
Quality |
Affordable |
birdiespimentocheese.com |
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BjornQorn
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Popcorn |
BjornQorn was founded by Bjorn, a Minnesota corn farmer's son, and Jamie, an artist and inventor. Their collaboration began at Bard College, where they combined Bjorn's family popcorn recipe with Jamie's innovative ideas. They focus on creating cult-favorite popcorn while experimenting with solar power. |
Sustainability |
Affordable |
bjornqorn.com |
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giganticcandy
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Candy |
Gigantic is dedicated to creating delicious candy bars that are low in sugar and made with real ingredients. They emphasize the use of Fairtrade chocolate and plant-based recipes, aiming to revolutionize the candy experience for those who are health-conscious without sacrificing taste. |
Sustainability |
Affordable |
giganticcandy.com |
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rootandrevelrycraftsoda
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Mixers |
Root & Revelry Craft Soda is the soda you should have. Every time you grab a can of Root & Revelry Soda, we are personally passing on a piece of who we are and the fruits of our labor, straight from the heart. R&R soda pairs perfectly with your favorite spirits. |
Quality |
Affordable |
rootandrevelrycraftsoda.com |
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Grumpy Ginger
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Food Products |
Hello! I'm Sue Ann, founder of Grumpy Ginger. Like many Malaysians, food is what I miss most about home. I’ve been living in the US for over a decade, and each time I travel back from Kuala Lumpur my bags are so stuffed with herbs and spices I struggle to get them under the plane’s weight limit. As I’ve gotten older, I’ve found myself cooking in search of a piece of home. Food was how my parents expressed their love, and I’m no different. I’ve converted Jackson’s American palate so he asks for curry instead of pasta for dinner, an achievement I’m especially proud of. Malaysian food is far less well known than other Asian cuisines in the US. I hope Grumpy Ginger can help spread the word. The combo of waft-worthy flavor and simplicity make it hard to beat - but I'll let you try it and decide for yourself! |
Quality |
Affordable |
eatgrumpyginger.com |
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longtablepancakes
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Pancake and Waffle Mixes, Gluten Free Mix |
Our farms capture carbon, support biodiversity & grow better food. Our recipes began as a loveletter to an acrobat. |
Value for Money |
Budget |
longtablepancakes.com |
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treehousenaturals
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Nut Milk |
Rich, plant-based hydration. Made with the best and simplest ingredients we could get our hands on, you'll see why the humble pecan makes the tastiest nut milk on the planet. Founded by two Atlanta women who love our home, we spent years making all kinds of fresh, plant-based milks from scratch, hand-delivering to our neighbors every week. Georgia-grown |
Sustainability |
Affordable |
treehousenaturals.com |
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rebelcheese
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Vegan Cheeses |
Artisan charcuterie-style vegan (dairy-free) cheeses for people who love cheese but not dairy. Our team of hungry vegans & dairy cheese experts apply the proven principles of cheesemaking to our nutmilks to craft actual cheese. We know...most vegan cheese is terrible. Our cheese is Better for you. No cholesterol. Taste good, do good. Our cheeses use less water & less land as compared to the dairy equivalent, so you can demand more of our cheese while demanding less of the Earth. Rebel Cheese is dedicated to providing high-quality, artisanal cheeses that cater to a diverse range of tastes and preferences. |
Quality |
Affordable |
rebelcheese.com |
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Genio Della Pizza
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Frozen Pizza |
The tender-crisp crust, well-balanced toppings, this-is-frozen? surprise factor—all from the chef behind N.Y.C.’s legendary Una Pizza Napoletana. OUR FLAGSHIP PIZZA THAT STARTED IT ALL. SLOWLY RISEN DOUGH TOPPED WITH A CLASSIC COMBINATION OF INGREDIENTS THAT CELEBRATES THE ANCIENT HISTORY OF ITALY. WOOD-FIRE BAKED IN A BRICK OVEN. ONE OF THE MOST DIFFICULT PIZZAS TO MAKE WELL. Find Genio in the freezer aisle. |
Quality |
Affordable |
geniodellapizza.com |
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Coyotas
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Tortillas |
Founded by Janet Flores Pavlovich, Coyotas was inspired by her childhood in Hermosillo, Sonora, where she rediscovered the beauty of flour tortillas. After working as a chef in both Mexico and the United States, she aimed to create an innovative tortilla made with only four ingredients, free from grains, gluten, and gums. Today, Coyotas Tortillas are crafted in small batches in Southern California, maintaining the authenticity and simplicity of traditional tortillas. |
Quality |
Affordable |
eatcoyotas.com |
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Ting's
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Snack Foods |
Ting's is dedicated to promoting jackfruit as a versatile and nutritious food source while focusing on sustainability and food security. The brand supports rural communities by providing essential resources and donating to food banks. |
Sustainability |
Affordable |
tingschips.com |
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Sweet Deliverance
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Granola |
Born out of private chef and postpartum doula Kelly Geary’s decades of experience in the food world, Sweet Deliverance combines her passion for sourcing the best ingredients with the desire to build real relationships with the people she’s cooking for. Our mission is simple: to turn breakfast into an all-day affair by creating a collection of delicious, surprising, and inspired foods you’ll crave all day. |
Sustainability |
Affordable |
sweetdeliveranceny.com |
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HOW Water
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Beverages |
Houston resident and entrepreneur, Bob Peebler, became interested in ways to be a positive force for both the health of people and our planet. Nearly ten years ago his first foray into this endeavor was his early investment and operational involvement in Houston based Ruggles Green (now bellagreen) which was based on healthy farm to table, gluten-free and running the restaurants in an environmentally friendly way. After the restaurants were sold, Bob became passionate to help create better water that was not only good for people’s health but also for the health of our planet. That passion led him to invest in a multi-year water technology project. This endeavor has resulted with the worlds purest bottled water that has the added potential health benefits high levels of oxygen, ionization to raise the alkaline level to 8+, plus just the right minerals added for taste. And the “icing on the cake”, this technology has won the best tasting water contest in 2019 and 2021. |
Sustainability |
Affordable |
drinkhowwater.com |
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Auria's Malaysian Kitchen
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Food Products |
Auria's Malaysian Kitchen was founded by Auria Abraham, who grew up in Seremban, Malaysia, surrounded by the rich culinary traditions of her multi-ethnic homeland. After moving to the US in the early 90s, she began sharing her love for Malaysian cuisine through underground supper clubs and pop-up markets. In 2013, she launched her brand with the goal of making authentic Malaysian flavors accessible to American home cooks. |
Authenticity |
Affordable |
auriasmalaysiankitchen.com |
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RedCamper Picnic Supply
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Specialty Foods |
RedCamper was born from a love of summertime, road trips, and storytelling through food. It began with a family tradition of travel and preserving the essence of those experiences in small-batch, handcrafted products. The brand emphasizes the importance of using ethically sourced ingredients and sustainable practices, aiming to honor heritage and culture through its offerings. |
Sustainability |
MidRange |
redcamper.com |
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The Rebbe's Choice
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Food |
The Rebbe’s Choice was founded in 2014 by Naftali Engel, inspired by a unique herring recipe he learned during his time in Yeshiva in Israel. The brand emphasizes high-quality ingredients and spiritual connections to food, offering a range of traditional Jewish foods with a modern twist. |
Quality |
MidRange |
rebbeschoice.com |
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L'Isolina Pasta
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Pasta |
L'Isolina Pasta is an artisan pasta company based in Southampton, New York, producing whole grain pasta that emphasizes flavor and health. They partner with local farms on the East End of Long Island to source high-quality, flavor-first varieties of wheat, which are grown and stone-milled using sustainable practices. The pasta is crafted using traditional techniques from Gragnano, drawn through bronze dies, and air-dried to maintain its texture and nutrients. |
Sustainability |
Affordable |
lisolinapasta.com |
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Frankie's Fine Brine
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Food & Beverage |
Frankie's Fine Brine specializes in high-quality brine products, offering a unique taste experience for food enthusiasts. The brand is dedicated to providing exceptional flavor while ensuring customer satisfaction. |
Quality |
Affordable |
frankiesfinebrine.com.au |
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Coral Spirits & Company
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Premium Sparkling Cocktails |
Once upon a summer, we figured out how to capture it in a can. It was light, refreshing, with low calories, the perfect drink to have fun without sugar crash, hangovers, and extra pounds. It was exotic yet inviting like southern hospitality, our version of the infamous Dr. Chilton cocktail. We called it The Chilton... We then searched for the perfect alliance of a flavorful fruit and a cool slightly sweet vegetable...and Water’s edge was born. We went further and looked for an explosion of taste, a flavor that could evoke spices, nuts, citrus, caramel, honey, fruits...And the reef tea was created. We wanted the taste without the guilt! Our story only continues if it becomes your story: a story of incredible, magical moments, with family and friends…or fabulous new acquaintances … So let us know your story and share your favorite moments at #DrinkCoral #CoralSpirits. |
Quality |
MidRange |
drinkcoral.com |
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Flour + Water Foods
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Food Products |
Born out of the award-winning Flour + Water in San Francisco’s Mission District, Flour + Water Foods was developed by co-chefs Thomas McNaughton and Ryan Pollnow to bring restaurant-quality pasta and Italian-inspired products to your home table. Crafted with certified organic, North American Semolina grains and artisanal bronze dies, our dried pasta line was perfected in our Test Kitchen with the same time-tested techniques used in our restaurants. Through our partnership with Zero Foodprint, 1% of proceeds is used to team up with farms and ranches transitioning to regenerative agriculture practices. |
Quality |
MidRange |
flourandwaterfoods.com |