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Lali
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Beverages |
Lali is a beverage brand that focuses on providing high-quality drinks. We aim to enhance your drinking experience with our carefully crafted products. |
Quality |
Affordable |
drinklali.com |
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THIS PKN
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Plant-Based Milk |
THIS PKN was founded by Laura Shenkar, who aimed to create a creamy, nutritious pecan milk that supports American farmers and regenerative farming practices. The brand focuses on sustainable farming through non-dairy innovation, promoting health and environmental benefits. |
Sustainability |
Affordable |
thispkn.com |
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sunnyfoods
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Food Products |
Fresh sauces and condiments made from simple, real food ingredients to transform meals and snacks from morning to night. Fresh and flavorful staples to brighten any snack or meal. Made for the home cook, by the home cook. |
Quality |
Affordable |
sunnyfoods.us |
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alvfm
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Food & Beverages |
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Quality |
Affordable |
alvfm.myshopify.com |
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lilgourmets
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Value for Money |
Affordable |
lilgourmets.com |
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Blume
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Superfood Beverages |
At Blume, we’re building a kinder wellness world. Each wellness journey is unique and our mission is to create products that work for you and celebrate all bodies. We believe that small habits compound and progress is greater than perfection. We are tapping into superfoods to lead a wellness change that is rooted in kindness for both people and the planet. All of our products live at the intersection of function and taste. |
Sustainability |
Affordable |
itsblume.com |
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Sofee Coffee For The Curious
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Beverages |
The curiously carbonated, slightly sweet, most definitely caffeinated coffee drink. Sofee is crafted in small batches using all-natural ingredients, with no bad stuff like preservatives, GMOs, gluten or dairy. We do it a little different in Southern California. Always have. We made eating raw fish trendy, Conceived the fast food phenomenon. And launched the first rockets in the Arroyo. We invented skateboarding, then reinvented it. From Dogtown to downtown, what separates Southern California isn’t mystique. It’s a mindset. Sofee is steeped in this Southern California mindset. Following our curiosity and hustling after our dreams. We don’t ask “why?” We ask “why not?” Why not dress different? Talk different? Act different? Drop your ride and add hydraulics. Why not stick Korean BBQ in a burrito and blow minds? Why not do what no one else is, or has even ever tried. Like winning a Pulitzer for hip hop lyrics. Why not carbonate coffee? Why not try new things and curiously imagine new possibilities. I consider myself a coffee snob, and I can honestly say this is the best coffee I’ve ever had. |
Quality |
Affordable |
drinksofee.com |
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mochidoki
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Mochi Ice Cream |
Mochi ice cream is a delicious fusion of traditional Japanese mochi and creamy ice cream, offering a unique and delightful dessert experience. Mochidoki is dedicated to delivering the finest mochi ice cream experience, combining traditional Japanese techniques with premium ingredients. The Premium Mochi Ice Cream Company. |
Quality |
Premium |
mochidoki.com |
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sweetlaurel
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Bakery, Kitchen |
Sweet Laurel is a brand that focuses on creating delicious, wholesome baked goods that are free from gluten and refined sugars. We are a grain free, refined sugar free and dairy free bakery based in Los Angeles, CA. Read more about how Sweet Laurel makes sweet things simple. Sweet Laurel has been a favorite spot of mine since it opened, and has only grown to be a bigger part of my life since having kids. I love feeling confident in the sweet treats I get for my family and friends, knowing the ingredients are clean and healthy. Welcome to the Sweet Laurel Cottage’s Kitchen! The heart of the Sweet Laurel Cottage is the kitchen. Literally. The whole house is built around it,... |
Quality |
Affordable |
sweetlaurel.com |
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coconutcult
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Dairy Alternatives |
From Dec 4th-15th, we’re going to hide a box ✨🎁✨ full of incredible food gifts from over 30 food friends and partners, in 12 cities across the United States. Join our cult and enjoy discounts on a subscription service that will have our yogurts delivered fresh to your door. Our coconut yogurt is unlike anything else and probably the most powerfully probiotic food you've ever had. We small batch ferment 800 billion highly active probiotics into every quart, creating an insanely probiotic coconut yogurt. We make all of our yogurts in artisanal, small batches. This means there is some variability in texture and consistency, especially when the yogurts are shaken during shipping. Sometimes, the cream at the top gets mixed with the fermented coconut water at the bottom, which can also change the texture. Other times the thicker portion at the top can seem chunky or fluffy. This is totally normal, and your yogurt still has all of the super probiotic benefits your body loves! If you want, you can stir it up or let it settle out to modify texture. Our coconut yogurts are plant-based instead of dairy-based so they will last for 8 weeks unopened. Once opened, if you take care of it, it will take care of you! Seal the jar tightly, don’t double dip, keep other food particles out of the jar, keep it in the fridge, and it should last for 3 weeks. The Coconut Cult specializes in coconut yogurt that is rich in probiotics and promotes gut health. The Coconut Cult is known for its rich, creamy coconut yogurt that is high in probiotics, offering a delicious and healthy snack option. |
Quality |
Affordable |
coconutcult.myshopify.com |
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Mālama Mushrooms
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Mushroom Products |
Mālama is Hawaiian for Protect, Preserve, and Nurture. This serves as the standard for all the work we do. |
Sustainability |
Affordable |
malamamushrooms.com |
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Sobo Foods
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Dumplings |
Sobo is inspired by nostalgia, but crafted for the future. Our recipes are born from a deep love for the first-gen comfort foods that we grew up with, as well as a shared conviction that every meal is an opportunity to make a healthy, climate-positive choice. Our vision is to reimagine the flavors of our childhoods using 100% plant-based, veggie-packed recipes that our families would be proud of. |
Sustainability |
Affordable |
sobofoods.com |
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Coconut Cowgirl
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Plant-Based Food Products |
Coconut Cowgirl was founded by Emma Zawacki in 2018, inspired by the Hawaiian Paniolo Cowboy tradition and a desire to create healthy, plant-based versions of beloved foods. Emma's journey began when she transitioned away from meat, dairy, and sugar for health reasons, leading her to explore the versatility of coconuts. The brand focuses on using simple organic ingredients to create delicious, nutrient-dense products that satisfy cravings without sacrificing flavor. |
Sustainability |
Affordable |
coconutcowgirl.shop |
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Red Plate Foods
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Baked Goods |
Red Plate Foods is on a mission to connect people over delicious foods that are safe for everyone, including people with food allergies and celiac disease. The company was founded by Becca and Chell Williams, who have personal experience with severe food allergies. They realized there were few pre-made foods that families with multiple food allergies could enjoy together. Today, Red Plate Foods provides baked goods that are vegan and free of the top 9 food allergens, made in a dedicated facility in Bend, Oregon. |
Sustainability |
Affordable |
redplatefoods.com |
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Island Harvest Hawaii
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Organic Macadamia Nuts |
Island Harvest was originally founded in 1991 to help manage Kohala’s agricultural lands in the post-sugar era. Island Harvest took over the macadamia orchards that were planted back in the 1970’s and 80’s when sugarcane production became less feasible and plantations shut down throughout the Hawaiian Islands. With that in mind, Island Harvest was an early adopter of sustainable farming methods and in 2015 began transitioning all the macadamia orchards to be eligible for full organic certification. With sustainable methods and inputs, Island Harvest seeks to always increase soil life, reduce erosion, and grow healthy trees to produce a healthy crop for its community. |
Sustainability |
MidRange |
islandharvesthawaii.com |
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Mori Leaf
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Beverages |
Mori Leaf was created to introduce people to the benefits of Moringa, a highly nutritious plant. After the founder's father received a cancer diagnosis in 2018, she researched plant-based foods and discovered Moringa's health benefits. She began making Moringa tea for her family and decided to share it with the world by launching the first bottled Moringa tea in 2019. Mori Leaf offers a variety of bottled iced teas and tea bags, all sourced organically from India and packaged in California. |
Sustainability |
Affordable |
morileaf.myshopify.com |
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OlyKraut
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Food & Beverages |
OlyKraut handcrafts sauerkrauts, pickles, and sipping brines in Olympia, Washington. For nearly a decade we’ve developed our original recipes, using centuries-old preservation techniques, and sourcing the best possible ingredients. Our mission is to help grow a sustainable, regional food system that is diverse and just. We also hope to increase the health of our community by making, selling, and promoting the consumption of raw, organic, fermented vegetables. |
Sustainability |
Affordable |
olykraut.com |
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Seed & Shell
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Food |
Seed & Shell was born out of my desire to create something meaningful—a product that’s not only good for you but also has a purpose behind it. After years of working as an attorney, I realized I wasn’t living in alignment with my true passions and values. I was ready for a change, and I wanted to challenge myself to do something that would have a positive impact. The idea for Seed & Shell began with my love for pistachios. They’re packed with plant-based protein, healthy fats, and antioxidants, and they represent everything I value: sustainability, health, and balance. But it wasn’t just about the pistachio itself—it was about creating something that reflects my own journey of growth and transformation. Seed & Shell is more than just a product; it’s about breaking free from our shells of self-limiting beliefs to discover our inner seeds of potential. I wanted to create a brand that’s rooted in authenticity, that inspires others to embrace their potential and push past the barriers that hold them back. Pistachios became the perfect symbol of this journey—small, mighty, and full of potential. I may not be the most outspoken founder, but my dedication to Seed & Shell is unwavering. I believe in creating something that truly matters—something that reflects my values and vision. It’s not about the noise or the flash; it’s about making an impact through authenticity, consistency, and purpose. With every jar of pistachio butter, I hope to inspire others to embrace their own potential, discover the power of simple ingredients, and live in alignment with what truly matters. |
Sustainability |
Affordable |
seedandshell.com |
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Shroomi
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Beverages |
Shroomi is a fun, yet seriously beneficial mushroom crazy company that champions mushroom benefits and mental health awareness. Founded by Taylor Chavez Goggin, the brand was inspired by personal experiences and a love for mushrooms, which have been relied upon for their medicinal benefits for thousands of years. Shroomi crafts clinically backed brain-boosting coffees and juices that not only taste great but also have potential health benefits currently being researched. |
Sustainability |
Affordable |
shroomihealth.com |
