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drinkfiglia
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Sustainability |
Affordable |
drinkfiglia.com |
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heraclea
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Olive Oil |
Premium extra virgin olive oils from our regenerative family farms in the Aegean, bottled at the source, straight to your table. Sustainable Farming. Welcome to a place where time slows down and we allow nature to run its course. Our goal is to get as close to nature as possible and support the growers who have for centuries worked our land. Our sustainable practices support communities and preserve ancient and local culture. Grown carefully, harvested thoughtfully, enjoyed generously. Taste the difference today. |
Quality |
Affordable |
heraclea.co |
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SideDish
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Sauces and Dressings |
SideDish was created by Alex Snodgrass, a mom and recipe developer, who wanted to provide sauces and dressings made with ingredients she felt good about sharing with her family. The brand focuses on using healthy, high-quality ingredients without compromising on taste, aiming to make meals easier, healthier, and more delicious. |
Quality |
Affordable |
getsidedish.com |
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Ciao Pappy
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Food Products |
Ciao Pappy was established in 2021 by Francesca Pittaluga and her husband Matthew, inspired by Francesca's Italian-American upbringing and her father's emphasis on quality ingredients in cooking. The brand aims to create convenient, quality sauces that help families share meals together and create memories. |
Quality |
Affordable |
ciaopappy.com |
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Cheeky Cocktails
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Cocktail Mixers |
In 2015, April Wachtel, a beverage industry veteran, founded Swig + Swallow to provide essential cocktail ingredients for home bartenders. In 2020, she rebranded it to Cheeky Cocktails, focusing on premium, shelf-stable syrups and juices made without preservatives. Cheeky now serves bars and consumers across the US and internationally. |
Quality |
MidRange |
cheekycocktails.co |
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Wild Folk Beverages
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Non-Alcoholic Cocktails |
Wild Folk was built on the idea of challenging the status quo. Founded by Dalia Kohen in 2017, the brand emerged from a demand for non-alcoholic drinks that offer complexity and flavor. After developing her own recipes inspired by her love for gardening and holistic well-being, Dalia launched Wild Folk in November 2021, creating a unique infusion process for her botanical beverages. |
Sustainability |
Affordable |
drinkwildfolk.com |
