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PastryBase
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Baking Mixes & Kits |
PastryBase is a woman-owned small business located in Richmond, VA, founded by Pastry Chef Jill Donaldson. We create all-natural, vegan and gluten-free Baking Mixes & Baking Kits which contain our mixes, unique pastry tools, and natural decorations such as sprinkles dyed with vegetable colorants and organic fondant; essentially, everything you need to bake a fun seasonal dessert in a box! Jill's passion for baking began with her grandmother Lilly, and after years in the food industry, she aimed to make baking accessible for everyone, regardless of skill level or dietary restrictions. |
Quality |
Affordable |
pastrybase.com |
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southernstraws
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Fashion |
Our brand was founded on the principles of quality and affordability, aiming to provide stylish options for the modern individual. |
Value for Money |
Affordable |
southernstraws.com |
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treehousenaturals
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Nut Milk |
Rich, plant-based hydration. Made with the best and simplest ingredients we could get our hands on, you'll see why the humble pecan makes the tastiest nut milk on the planet. Founded by two Atlanta women who love our home, we spent years making all kinds of fresh, plant-based milks from scratch, hand-delivering to our neighbors every week. Georgia-grown |
Sustainability |
Affordable |
treehousenaturals.com |
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Primary Beans
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Food |
Hi there, we’re Primary Beans. We believe beans are the perfect food, and are here to help you fall in love with just how accessible, delicious, and nourishing dried beans can be. |
Sustainability |
Affordable |
primarybeans.com |
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Girl Meets Dirt
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Preserves |
Girl Meets Dirt was born of the land, inspired by the San Juan Islands and the people who call it home. The founder, Audra, transitioned from a Wall Street career to embrace island life, cultivating heritage fruit and creating preserves that celebrate the local terroir. The brand emphasizes sustainability, quality, and community, crafting unique, handcrafted products that reflect the rich agricultural history of the region. |
Sustainability |
MidRange |
girlmeetsdirt.com |
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KANKITSU LABO
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Food Products |
KANKITSU LABO launched with the mission to become the bridge connecting with the US by assisting the growth of community farmers and manufacturers in Japan, and introducing new flavors that have yet to be discovered by many. The debut product, Dry Candied Citrus Peels made in Ehime Prefecture, are just the beginning. |
Sustainability |
Affordable |
kankitsulabo.com |
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L'Isolina Pasta
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Pasta |
L'Isolina Pasta is an artisan pasta company based in Southampton, New York, producing whole grain pasta that emphasizes flavor and health. They partner with local farms on the East End of Long Island to source high-quality, flavor-first varieties of wheat, which are grown and stone-milled using sustainable practices. The pasta is crafted using traditional techniques from Gragnano, drawn through bronze dies, and air-dried to maintain its texture and nutrients. |
Sustainability |
Affordable |
lisolinapasta.com |
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Drink Monday
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Non-Alcoholic Spirits |
A cultural shift is underway - a mindset toward self care, staying sharp, and living life without compromise. This is not a trend - this is a movement that refuses to choose between good health and great taste. Crafted with care from natural ingredients at our Southern California distillery, Monday's non-alcoholic spirits are a labor of love — our way of helping alcohol-avoiders (like us!) enjoy a proper adult beverage today without worrying about how you'll feel tomorrow. Welcome to Monday. We're honored to have you with us! |
Sustainability |
MidRange |
drinkmonday.co |
