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Picky
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Juices and Smoothies |
Picky was founded by Ross Beaton and Sally Gallagher, who are passionate about using 'ugly fruit' that is cosmetically blemished but still of high quality. They aim to reduce food waste by crafting delicious juices and smoothies from these fruits, ensuring that they fulfill their destiny and are enjoyed around the globe. The brand emphasizes natural ingredients and sustainability, with a commitment to using the best fruit and technology in their production process. |
Sustainability |
Affordable |
wearepicky.au |
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sambazon.com.au
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Value for Money |
Budget |
sambazon.com.au |
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sambazon
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Value for Money |
Budget |
sambazon.co.nz |
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Picky
 |
Juices and Smoothies |
Picky was founded by Ross Beaton and Sally Gallagher, who were passionate about using 'ugly fruit' that was cosmetically blemished but still had excellent taste. They started with apple juice and expanded to a range of juices and smoothies, focusing on quality and reducing food waste. Their production facility is located in Whakatu, Hawke's Bay, where they utilize advanced technology to create their products. |
Sustainability |
Affordable |
wearepicky.co.nz |
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Grater Goods
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Plant-based Foods |
Grater Goods’ Kaupapa is to bring you all the pleasures of fine foods in gourmet plant-based deli items. To show you the breadth of plant proteins, to make delicious vegan meats, cheeses, and pates. We create Premium, artisan products that are 100% plant-based. Founded by Kiwi musician Flip Grater, Grater Goods started in 2018 to create decadent, luxurious European-style kai alongside exceptional wines of Aotearoa. The name Grater Goods references Flip’s grandfather's butchery, subverting it with a 100% plant-based menu for contemporary tastes and planetary priorities. |
Sustainability |
Affordable |
gratergoods.co.nz |
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Off-Piste Provisions
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Plant-Based Snacks |
Off-Piste Provisions is a food tech startup based in New Zealand, dedicated to creating innovative plant-based meat alternatives. Founded by a team passionate about the outdoors and sustainability, the brand emerged from a desire to reduce the environmental impact of food choices, particularly the greenhouse gas emissions associated with livestock. By collaborating with food scientists and nutritionists, Off-Piste has developed a range of nutritious, protein-packed provisions that cater to health-conscious consumers and those seeking plant-based options without sacrificing taste. |
Sustainability |
Affordable |
offpisteprovisions.com |
