Brooklyn Museum Shop

Location:

200 Eastern Pkwy, Brooklyn, NY 11238, USA

Contacts:

Name Contact Type Value
Name Contact Type Value

Locale Demographics:

Average Income: $70,130
Typical Education: Bachelor's degree
Typical Age: 50 to 54
Immediate Nearby Population: {'variables': [{'variable': 'popn_total', 'value': 2639.2894401439858, 'label': 'Total Individuals'}], 'label': 'Total', 'type': 'standalone'}
Languages Spoken:

Stocks these Brands:

Name Category Story Positioning Price Range Website
Name Category Story Positioning Price Range Website
therippleco
therippleco logo
Incense Born in our parents’ garage back in 2019, ripple⁺ has since grown into a team of 18 movie-makers, operating in unison from our HQ in Camden. ripple⁺ is stocked in 850 pharmacies + shops which are dotted around the world - from Sainsbury's to John Bell & Croyden. Don’t mind us, we’re just tryna conquer life & reach GOAT status. Striving to provide you with & give you the best puffs + scents on earth, why? Because you deserve it, duh? Sustainability Affordable therippleco.co
Graza
Olive Oil The best way to get started with Graza! Get the Duo, refill cans, and a funnel — an $81 value for just $65. This olive oil is special, but it shouldn't be. High quality olive oils that look great on your counter but are too expensive to cook with. Always fresh, never blended, (real) EVOO. No blending, no funny business. Just 100% Picual olives from a big field in Spain. Promotes a healthy heart. Quality Affordable graza.co
Cheeky Cocktails
Cheeky Cocktails logo
Cocktail Mixers In 2015, April Wachtel, a beverage industry veteran, founded Swig + Swallow to provide essential cocktail ingredients for home bartenders. In 2020, she rebranded it to Cheeky Cocktails, focusing on premium, shelf-stable syrups and juices made without preservatives. Cheeky now serves bars and consumers across the US and internationally. Quality MidRange cheekycocktails.co
L'Isolina Pasta
L'Isolina Pasta logo
Pasta L'Isolina Pasta is an artisan pasta company based in Southampton, New York, producing whole grain pasta that emphasizes flavor and health. They partner with local farms on the East End of Long Island to source high-quality, flavor-first varieties of wheat, which are grown and stone-milled using sustainable practices. The pasta is crafted using traditional techniques from Gragnano, drawn through bronze dies, and air-dried to maintain its texture and nutrients. Sustainability Affordable lisolinapasta.com