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Ocean's Balance
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Seaweed Products |
Ocean's Balance is poised to even out the ratio of food produced from the oceans, which cover 71% of the earth's surface yet produce less than 2% of the world's food. Using regenerative aquaculture practices, Ocean's Balance is helping to change the world’s food model to one that is gentler on the planet ensuring the health of our oceans. |
Sustainability |
MidRange |
oceansbalance.com |
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Fresh Fizz Sodas
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Sodas |
Fresh Fizz Sodas is the product of a collaboration between husband and wife team Yoni and Rebecca Schwartz. Yoni loves mixing up drinks and tinkering in the kitchen, and originally planned to start a canned cocktail business. While waiting for New York State to approve the necessary alcohol manufacturing licenses, he started making cocktail-inspired sodas and sharing them with friends and family. Our commitment to using only real food ingredients and no processed sugars comes from Rebecca's interest in maintaining a clean and healthy lifestyle for the whole family. We saw an opportunity to bring these clean-label sodas to market and Fresh Fizz was born! |
Sustainability |
Affordable |
freshfizzsodas.com |
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BjornQorn
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Popcorn |
BjornQorn was founded by Bjorn, a Minnesota corn farmer's son, and Jamie, an artist and inventor. Their collaboration began at Bard College, where they combined Bjorn's family popcorn recipe with Jamie's innovative ideas. They focus on creating cult-favorite popcorn while experimenting with solar power. |
Sustainability |
Affordable |
bjornqorn.com |
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Bee's Wrap
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Value for Money |
Budget |
beeswrap.com |
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homiah
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Food |
Say hello to restaurant-quality Southeast Asian dishes in the comfort of your home. Just choose your protein, simmer and serve up a bowl of wholesome deliciousness in minutes. Finally, clean eating that’s real eating. Homiah’s recipes come from Grandma Nonie, perfected over three generations. Discover the secret of wet spice blends central to home cooking across the Malay Archipelago. |
Quality |
Affordable |
homiah.com |
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Douglas Sweets
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Shortbread Cookies |
Douglas Sweets was founded by Debra Townsend after a life-changing backpacking trip around the world. With a passion for baking and a family tradition of making shortbread, she started the business to support her family. Today, she and her daughter, Hannah, create a variety of shortbread flavors, using high-quality ingredients and a commitment to quality and customer satisfaction. |
Quality |
Affordable |
douglassweets.com |
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glonuts
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food |
yummy donut things with clean ingredients to help you glow |
Sustainability |
Affordable |
eatglonuts.com |
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Onesto Foods
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Food |
Onesto means "honest" in Italian. Jane and her husband grew up in vibrant Italian-American families where food was the heart of every celebration and milestone. Their weekends were filled with huge, delicious antipasto platters surrounded by friends and family, sharing laughter and countless stories. When their daughter faced a gluten allergy, she couldn’t bear to part with her favorite food: crackers. Determined to keep family traditions alive, Jane searched for gluten-free options but found only overly processed ones. So, she crafted her own recipe, promising to only use honest ingredients. Jane’s crackers quickly stole the show at local dinner parties and gatherings where people had no idea the crackers were gluten-free. Now, as a favorite cracker in markets and cafes across the country, Onesto is proving that honest food is the best food and gluten-free doesn’t mean flavor-free. |
Sustainability |
Affordable |
onestofoods.com |
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Seed + Mill
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Food Products |
Seed + Mill was founded in 2016 by three women who share a passion for food and healthy eating. They opened the first store in the U.S. dedicated to sesame products in New York's Chelsea Market, aiming to inspire the community to explore the world through food. Their products are made with high-quality Ethiopian sesame seeds and are beloved by chefs and home cooks alike. |
Quality |
Affordable |
seedandmill.com |
