Springfield Food Coop
Location:
6 Main St, Springfield, VT 05156, USA
Contacts:
| Name | Contact Type | Value | |
|---|---|---|---|
| Name | Contact Type | Value | |
| phone | (802) 885-3363 |
Locale Demographics:
| Average Income: | $30,776 |
| Typical Education: | High school |
| Typical Age: | 55 to 59 |
| Immediate Nearby Population: | {'variables': [{'variable': 'popn_total', 'value': 229.75344614576454, 'label': 'Total Individuals'}], 'label': 'Total', 'type': 'standalone'} |
| Languages Spoken: |
Recommended New Products to Stock:
These products match the buying patterns and demographics of the Store's clients:
Stocks these Brands:
| Name | Category | Story | Positioning | Price Range | Website | |
|---|---|---|---|---|---|---|
| Name | Category | Story | Positioning | Price Range | Website | |
Lyvely Drinks |
Beverages | Quality | MidRange | drinklyvely.com | ||
Bee's Wrap |
Value for Money | Budget | beeswrap.com | |||
Maia Yogurt |
Yogurt | Maia Yogurt was founded by Hamilton Colwell in a small apartment kitchen in Uptown Manhattan, with a mission to create a yogurt that is simple, honest, and lower in sugar. The brand emphasizes the use of local dairy from 100% grass-fed cows and a minimally processed technique to deliver a creamy texture. Maia is inspired by the Goddess of growth and rebirth, and since its launch in 2010, it has focused on delivering wholesome yogurt that families can trust, while also committing to sustainable farming practices and regenerative agriculture. | Sustainability | MidRange | maiayogurt.com |
