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formaticum
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Cheese Storage Products |
Cheese was not put on this earth to be wrapped in plastic. This living, breathing, gastronomic miracle suffocates in non-porous materials. But when stored properly, it lasts longer and retains the original traits the cheesemaker intended. Formaticum cheese storage products preserve the essence of cheese so you can enjoy its true taste in all its glory. |
Quality |
Affordable |
formaticum.com |
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Mt. Hope Farms
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Artisan Foods and Goods |
We are the Ellis Family – Mike, Laura, Samuel, and Mason. Farming is our passion - where our roots travel deep and wide. As a full time farm family, all our fruits and berries are grown to the highest standards with a finely honed commitment to quality. At Mt. Hope Farms, our goal is to provide customers with a quality product that can be traced from farm to table. We believe our fruits and berries from the Willamette Valley are some of the finest and most flavorful in the world. We wanted to create farm to jar products from the fruits we grew and sourced, while also using local ingredients such as Oregon rum, sea salt from our beautiful coastline, and freshly ground spices from a Portland shop. We use certified Organic ingredients whenever possible. Everything we make is natural and non-GMO. Our fruit spreads are the best! And, we love to rave about them. Since 2016, we have been the happy recipients of the Good Foods Awards for several of our fruit spreads. |
Sustainability |
Affordable |
mthopefarmsoregon.com |
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Brushfire Farms
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Food Products |
James Vives started Brushfire Farms, a small business based in San Antonio, Texas, back in 2018. It all started from a family recipe passed down to James that utilized the Chile Pequin pepper. This small chile is a fairly common native pepper to South Texas and Northern Mexico, but unlike its jalapeño, serrano and habanero cousins, is seldom used in the food world. With this pepper, James created a unique pepper jam we call Ol Tejano. Our development has been a truly local story, and we’ve been recognized nationally and internationally for our tremendous flavors. In 2019, we won a prestigious Good Food Award for our Peach – Aji Limon aka Hill Country Heat and also an International Spicy Flav Award for our Prickly Pear – Chile Pequin Jam aka Pear Burner. In 2020 we created a prickly pear simple syrup using the juice from hand picked prickly pear in South Texas. Picking these seasonal pears is no easy task due to the rugged terrain and dead heat of the summer. These native pears come from the Rio Grande Prickly Pear Cactus that grows by the natural sunlight and rainfall South Texas provides. Our prickly pear simple syrup goes great with any cocktail you want to add a little South Texas Sweetness to. We are telling a story – and developing products that are unique to Texas! |
Quality |
Affordable |
brushfirefarms.com |
