|
Siesta Co
 |
Food & Beverages |
Siesta Co. is a Spanish-American brand founded by Lucia & Carlos, a wife-and-husband team based in Los Angeles, California. They aim to bring authentic Spanish flavors to the U.S., focusing on high-quality, sustainably sourced seafood and gourmet products that reflect their cultural heritage. Their products are made following centuries-old traditions, emphasizing the importance of shared meals and mindful enjoyment. |
Quality |
MidRange |
siesta-co.com |
|
The Casa Market
 |
Gourmet Food Products |
As a gathering place to unite Mexico’s most beloved tastes and traditions, The Casa Market brings the best of Mexico together. From Papantla, Veracruz, where the tradition of producing our premium vanilla dates back to 1873, to Calvillo, Aguascalientes, where generation after generation has slowly perfected the cultivation of sweet and mild guavas, to the vibrant plateau of Central Mexico, where quince, hibiscus and fig are harvested by hand—The Casa Market is a single destination for exploring the culinary legacies of Mexico. Our deep appreciation for Mexico’s rich agricultural history is shown in our partnerships with local farmers. These relationships ensure the prosperity of the farmers and their land, while giving our customers access to gourmet marmalades, pastes and ingredients exclusively created from fruits indigenous to Mexico’s rural communities. |
Quality |
Affordable |
thecasamarket.com |
|
Ciao Pappy
 |
Food Products |
Ciao Pappy was established in 2021 by Francesca Pittaluga and her husband Matthew, inspired by Francesca's Italian-American upbringing and her father's emphasis on quality ingredients in cooking. The brand aims to create convenient, quality sauces that help families share meals together and create memories. |
Quality |
Affordable |
ciaopappy.com |
|
Coyotas
 |
Tortillas |
Founded by Janet Flores Pavlovich, Coyotas was inspired by her childhood in Hermosillo, Sonora, where she rediscovered the beauty of flour tortillas. After working as a chef in both Mexico and the United States, she aimed to create an innovative tortilla made with only four ingredients, free from grains, gluten, and gums. Today, Coyotas Tortillas are crafted in small batches in Southern California, maintaining the authenticity and simplicity of traditional tortillas. |
Quality |
Affordable |
eatcoyotas.com |
