|
The Fresh Chai Co.
 |
Chai Tea |
The Fresh Chai Co. is dedicated to minimizing its environmental impact while providing high-quality chai. Founded by Adam Donoghue, the company pledges 1% of all sales to the preservation and restoration of the natural environment and utilizes sustainable practices in sourcing and packaging. |
Sustainability |
Affordable |
freshchaico.com.au |
|
corebotanicals
|
Cough and Cold Medicine |
In Byron Bay in 1999, Paul was one of the founders of Fusion Health® and Oriental Botanicals®. After selling these brands in 2016, Paul's lifelong passion for formulating incredible health products, only continued to grow. Now, we’re excited to introduce Core Botanicals® and offer four new products, made with high quality medicinal ingredients using cutting-edge extraction processes. Our products are made with the knowledge of Traditional Chinese Medicine and Modern Australian Manufacturing. |
Quality |
Affordable |
corebotanicals.com.au |
|
ancestralnutrition
|
Beef Organ Superfoods |
Nourishing nose-to-tail nutrition to support energy, immunity & vitality. Certified Grass-Fed & Finished. Beef organs are THE most concentrated source of just about every nutrient, including vitamins, minerals, healthy fats and essential amino acids. Beef organs are a primary source of Vitamin A, B vitamins and iron. In this article we dig deep into the benefits of beef organs. Ancestral Nutrition has chosen to source our beef organs from Australia's only island state that is over 300 km distant from the mainland and sits deep in the empty Southern Ocean. Isolation has preserved much of its heritage and given it a character which sets it apart from the other states. We’re dedicated to helping our customers live their best lives and believe that animal-based nose-to-tail nutrition is just one of the pillars required to take you there. Discover how the other pillars contained in the Primal Code can help you live a life full of vitality, strength, resilience and happiness. Ancestral Nutrition remembers that traditional peoples, indigenous groups and early ancestral healers knew that eating the organs (liver, heart and kidney) from a healthy animal would strengthen and support the health and immunity of the individual. Organs were a staple of our early ancestors' diets as the ultimate superfood, for good reason. It turns out, this nourishing tradition is backed by science. Ancestral Nutrition has carefully manufactured premium freeze dried beef organs to help you remember a stronger and healthier you. Ancestral Nutrition is dedicated to providing high-quality nutritional supplements that support a healthy lifestyle, inspired by ancestral dietary practices. |
Quality |
Premium |
ancestralnutrition.com.au |
|
nuttybay
|
Plant Based Wholefoods |
We are a plant based wholefoods company from Byron Bay. Our enterprise is locally owned and operated. If that's not dreamy enough .. you'll find our products to be: Gluten Free, Dairy Free, Organic, Vegan. Nutty Bay ~ Born in the organic capital of the nation .. Byron Bay. The region is known for it's green thumb and fertile land. Our focus is on supporting the local community by creating sustainable plant based food, that contributes to the preservation of our precious environment. |
Value for Money |
Affordable |
nuttybay.com.au |
|
farroorganico
|
Food & Beverage |
THE FIRST PIZZA CERTIFIED ORGANIC IN AUSTRALIA! Our humble beginnings began with our very first Farro spelt pizzeria restaurant in Thornbury. Our goal was to simply share the power of using spelt flour and organic ingredients and encourage more of our community to make conscious food choices. Fast forward to today, we are proud to say that we now have multiple organic spelt pizzeria restaurants across Melbourne – and counting! Our mission is to inspire people near, far and wide, to live a healthy & happy life through conscious food choices that are still yummy, and everyone will love! We use spelt flour because it's not only delicious but also nutritious. Spelt is an ancient grain that's easier to digest and packed with more protein and fiber than regular wheat, giving our pizzas and pastas a wholesome flavor without compromising on health. Organic mozzarella cheese offers superior taste and quality. Free from synthetic additives and produced with care, our organic mozzarella melts perfectly, adding a rich, creamy flavor to our pizzas. |
Quality |
Affordable |
farroorganico.com.au |
|
sacredtaste
|
Cacao |
From the heart of the Amazon to yours, experience the power of the most nutrient-dense superfood on the planet. Supports 350+ Ashaninka families and their heritage. The perfect health & wellness routine. Cacao is the raw form of chocolate and is one of nature's most nutrient-dense superfoods. Packed with antioxidants, magnesium, iron, calcium, and zinc. Sacred Taste is a premium ceremonial grade cacao company based in Australia that is dedicated to crafting the finest quality, wild-crafted, ethically sourced, sustainably made, regenerative cacao. Our ethos is centred around the belief that cacao is not just a delicious treat, but a sacred superfood that has the power to bring people together and nourish the soul. |
Sustainability |
Premium |
sacredtaste.com |
|
churchfarmgeneralstore
|
Food & Beverages |
HANDMADE & HOMEGROWN, SINCE 2013. A collection of premium products from the Northern Rivers, curated with Church Farm's commitment to quality and sustainability. We've developed a bunch of delicious meals for the whole family! Church Farm General Store began with a barren property surrounding an old timber church. Andrew Morris and his four boys embarked on transformation; rewilding themselves and their land. With a surplus of chilies, tomatoes, cucumbers and herbs, Andrew's culinary creativity was sparked, leading to the creation of unique sauces you know and love today. |
Quality |
Affordable |
churchfarmgeneralstore.com |
|
Delicious Low Carb
 |
Food |
Delicious Low Carb specializes in providing tasty low-carb snacks and baked goods, catering to those who follow a keto lifestyle. The brand emphasizes quality ingredients and delicious flavors, making it easier for customers to enjoy treats without compromising their dietary choices. |
Quality |
Affordable |
deliciouslowcarb.com.au |
|
The Art & Science of Being Human
 |
Wellbeing Programs |
The Art & Science of Being Human is an immersive ecosystem designed to help individuals realign their lives with their deepest desires. Created by Dr. Hayley Dickinson and Claire Uhlich, this unique offering blends scientific insight with the art of introspection, providing a holistic approach to personal and corporate transformation. The founders believe that true transformation requires courage to dive into the layers of conditioning and habits that shape lives, focusing on understanding and re-aligning every part of oneself: mind, body, and spirit. |
Sustainability |
MidRange |
eatforyou.com.au |
|
Mt. Wilder Berries
 |
Food & Beverages |
Mt. Wilder Berries was founded in 2018 by Olive and Jason, who sought to heal through whole foods after facing numerous health challenges. Their journey led them to discover wild blueberries in Romania, inspiring them to source the purest wild and organic berries from Sweden and beyond. The brand emphasizes the healing power of nature and the importance of simple, unadulterated ingredients. |
Sustainability |
MidRange |
mtwilderberries.com.au |
|
Byron Bay Bone Broth
 |
Bone Broth |
Byron Bay Bone Broth was founded by chefs Andy Pierce and Pete Fleming, who met while cooking for discerning travelers in a luxury resort. They share a passion for sustainable living and 'paddock-to-plate' experiences, leading them to create certified organic bone broth. Since its establishment in 2015, the brand has become a staple in Australian kitchens, recognized for its health benefits and quality. Their commitment to ethical sourcing from local organic farmers is central to their mission, and they pride themselves on the positive feedback from customers who enjoy their nutritious products. |
Sustainability |
Affordable |
byronbaybonebroth.com |
|
Brookfarm
 |
Food |
Brookfarm is a generational family business founded by Pam and Martin Brook in 2000, transforming a barren dairy farm in Byron Bay into a thriving macadamia farm. The brand focuses on high-quality, real food products made with natural ingredients, while also committing to regenerative agriculture and environmental sustainability. |
Sustainability |
MidRange |
brookfarm.com.au |
