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Après Hours
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Canned Cocktails |
Après Hours was co-founded by two female entrepreneurs, Alexis Smith and Nicole Craven. The purpose of this after-hour cocktail is to shake things up by creating a culture that empowers change, inspires people to break boundaries, levels the playing field, and changes the dynamics of drinking. With Après Hours, enjoy a hassle-free ready-to-drink espresso martini that you can take (almost) anywhere. |
Sustainability |
Affordable |
drinkapreshours.com |
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Tosi
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Snacks |
Tosi started in our home kitchen, founded by a mother-daughter duo, Stef and Chels, who aimed to create nutritious snacks that support holistic health. Their goal is to provide clean, nutrient-dense snacks that make healthy snacking simple and satisfying. |
Sustainability |
Affordable |
tosi.com |
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Fara Coffee
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Coffee |
Fara Coffee is owned and operated by the Farahani family, representing a five-generation tradition of experience and dedication to coffee cultivation. The brand is committed to social impact through the Fara Foundation, which supports education and healthcare initiatives in Nicaragua, particularly in the Matagalpa region. |
Sustainability |
MidRange |
faracoffee.com |
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Yolélé Foods
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Food Products |
Yolélé was created to bring the vibrant flavors of West African cuisine to a wider audience. Founded by Senegalese chef Pierre Thiam, the brand focuses on the ancient grain fonio, which has been cultivated for over 5,000 years. Yolélé aims to empower smallholder farmers, particularly women, by connecting them to local and global markets, while promoting sustainable farming practices that benefit the environment and food security in the Sahel region of Africa. |
Sustainability |
Affordable |
yolele.com |
