Bendición Dry Bar

Location:

Chicago, IL 60622, USA

Contacts:

Name Contact Type Value
Name Contact Type Value

Locale Demographics:
Average Income: $87,154
Typical Education: Bachelor's degree
Typical Age: 30 to 34
Immediate Nearby Population: {'variables': [{'variable': 'popn_total', 'value': 5690.500133736374, 'label': 'Total Individuals'}], 'label': 'Total', 'type': 'standalone'}
Languages Spoken:

Stocks these Brands:

Name Category Story Positioning Price Range Website
Name Category Story Positioning Price Range Website
Nicoletto's Pasta Co.
Nicoletto's Pasta Co. logo		 Pasta Nicoletto's Pasta Co. is a Nashville, TN-based company that specializes in fresh pasta, bronze-cut dried pasta and fast-casual Nicoletto's Italian Kitchen restaurants. Founded by brothers Ryan and Danny Nicoletto, the company emphasizes traditional methods and high-quality ingredients. Since its inception in 2016, Nicoletto's has grown from a small operation to a bustling factory and restaurant chain, known for its commitment to craft and authenticity in Italian cuisine. Quality MidRange nicolettos.com
nonny
 Non-Alcoholic Beer Canadian Craft Non-Alcoholic Beer. Nonny is dedicated to crafting exceptional non-alcoholic beers that satisfy the craving for a great beer experience without the alcohol. Nonny Beer is dedicated to providing high-quality craft beer that appeals to a diverse audience. Quality Affordable nonny.beer
Nonny Beer
Nonny Beer logo		 Beer Nonny Beer is dedicated to crafting high-quality beers that cater to a diverse range of tastes. We believe in the joy of sharing great beer with friends and family, and our mission is to create memorable experiences through our brews. Quality Affordable us.nonny.beer
Genio Della Pizza
 Frozen Pizza The tender-crisp crust, well-balanced toppings, this-is-frozen? surprise factor—all from the chef behind N.Y.C.’s legendary Una Pizza Napoletana. OUR FLAGSHIP PIZZA THAT STARTED IT ALL. SLOWLY RISEN DOUGH TOPPED WITH A CLASSIC COMBINATION OF INGREDIENTS THAT CELEBRATES THE ANCIENT HISTORY OF ITALY. WOOD-FIRE BAKED IN A BRICK OVEN. ONE OF THE MOST DIFFICULT PIZZAS TO MAKE WELL. Find Genio in the freezer aisle. Quality Affordable geniodellapizza.com
Yolélé Foods
Yolélé Foods logo		 Food Products Yolélé was created to bring the vibrant flavors of West African cuisine to a wider audience. Founded by Senegalese chef Pierre Thiam, the brand focuses on the ancient grain fonio, which has been cultivated for over 5,000 years. Yolélé aims to empower smallholder farmers, particularly women, by connecting them to local and global markets, while promoting sustainable farming practices that benefit the environment and food security in the Sahel region of Africa. Sustainability Affordable yolele.com