The Standard Market Company
Location:
t13/107 Ferry Rd, Southport QLD 4215, Australia
Contacts:
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| Name | Contact Type | Value |
Locale Demographics:
Recommended New Products to Stock:
These products match the buying patterns and demographics of the Store's clients:
Stocks these Brands:
| Name | Category | Story | Positioning | Price Range | Website | |
|---|---|---|---|---|---|---|
| Name | Category | Story | Positioning | Price Range | Website | |
POLKA |
Non-Alcoholic Beverages | POLKA was founded in 2021 in South Australia by Ben and Emma Mellows, who wanted to create a range of non-alcoholic drinks that are flavorful and sophisticated. They utilize premium South Australian grapes, natural extracts, and native botanicals to elevate the non-alcoholic category with complex flavor profiles. Their mission is to provide delicious, innovative, and memorable drinks for those who prefer alcohol-free options. | Quality | MidRange | polkadrops.com.au | |
| thanksdarl |
Snack Bars | Healthy Treats For Hungry Bellies. We're Joel and Laura, founders of Thanks Darl and makers of Darl Bars. Our mission is to rid the world of bland, sugary snacking once and for all. | Quality | Affordable | thanksdarl.com.au | |
Six-Eyed Scorpion |
Condiments | Six-Eyed Scorpion's signature condiments are a sultry fusion of vibrant flavours and fiery passion - crafted to transform every meal into an extraordinary experience. Founded by Sandra Seah, the brand emphasizes boldness, quality, and a commitment to community and sustainability. | Sustainability | MidRange | sixeyedscorpion.com | |
Goan Cuisine |
Food Manufacturing | We are a family-owned, proud Australian company, showcasing the best of Goan Cuisine. Established in 1994, Goan Cuisine is a high-quality food manufacturing business promoting the cuisine of Goa in Australia and internationally. For every product we develop, we preserve traditional artisanal skills and knowledge that would otherwise be lost. Using the very best of Australian fresh produce, we employ time-honoured methods fine-tuned to meet Australian and international food manufacturing standards. Our foods are available on wholesale and retail through a network of distributors, Australia-wide and overseas, gourmet food stores and independent supermarkets. | Quality | MidRange | goancuisine.com.au | |
City Larder |
Charcuterie | City Larder are specialists in restaurant quality traditional French-style, Melbourne made charcuterie. Known for their delicious terrines, pâtés, rillettes and accompaniments, City Larder utilise Australian ingredients as well as free range chicken and pork in their products. Headed by Chef Robbie Bell and Rebecca Bell, they supply some of Australia’s best restaurants, eateries and grocers. | Quality | MidRange | city-larder.com |
