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DRNXMYTH
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Bottled Cocktails |
We were tired of store bought cocktails filled with artificial ingredients. We wanted that same experience you get from your favorite bartender at your local cocktail bar: fresh ingredients, interesting recipes, mixed right in front of you with top shelf spirits. So, we joined forces with the top talent in the bartender world and began commercializing their recipes in our unique, high-pressure, twist-to-mix tech. Through the use of our unique high pressure twist to mix tech, we’ve invented the first ever truly fresh bottled cocktail. |
Quality |
Affordable |
drnxmyth.com |
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De Soi
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Non-Alcoholic Beverages |
At De Soi, we savor the flavor and lose the booze. Apéritifs that are always apropos. Our Mission: We put the fun in functional. Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens. |
Sustainability |
Affordable |
drinkdesoi.com |
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Skyduster Beer
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Quality |
Affordable |
skyduster.com |
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Las Jaras Wines
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Wine |
At Las Jaras, our goal is to make delicious wine that has tons of energy and balance. We want them to be vibrant, delicate, and supple all at the same time while also being food friendly and easy for anyone to enjoy. Our wines are intended to reflect the unique terroir of the vineyards using minimal intervention so you can taste their natural, rhythmic expression. |
Quality |
MidRange |
lasjaraswines.com |
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Solento
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Tequila |
Solento is committed to producing organic tequila made from 100% Blue Weber agave, grown and harvested in small batches from a single estate in Amatitán, Jalisco, Mexico. The brand emphasizes sustainable practices, including meticulous harvesting techniques and using recycled materials for packaging. Solento also supports local communities in Jalisco through various initiatives, promoting the health and well-being of farmers and their families. |
Sustainability |
MidRange |
solentotequila.com |
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atost
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Aperitif |
We launched atost in 2020 in celebration of the flavors of our hometown, Ventura, CA, a region rich in agricultural abundance & cultural connection. Cindy's roots in California run especially deep, with her grandparents having migrated from Mexico generations ago to work the bountiful citrus fields. Their tireless efforts instilled in her a deep appreciation for the vibrant flavors and fragrances that spring from the land beneath us. It’s within these same fields, from the very orchards picked generations ago, that atost is made. A delicious California Aperitif bursting with fresh orange, juicy strawberry, & delicate rose. |
Quality |
MidRange |
atost.co |
