Name | Contact Type | Value | |
---|---|---|---|
Name | Contact Type | Value |
Average Income: | $98,259 |
Typical Education: | Bachelor's degree |
Typical Age: | 75 to 79 |
Immediate Nearby Population: | {'variables': [{'variable': 'popn_total', 'value': 569.3727067687282, 'label': 'Total Individuals'}], 'label': 'Total', 'type': 'standalone'} |
Languages Spoken: |
These products match the buying patterns and demographics of the Store's clients:
Name | Category | Story | Positioning | Price Range | Website | |
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Name | Category | Story | Positioning | Price Range | Website | |
Flock Foods![]() |
Snacks | Flock Foods was created out of a need for convenient, healthy snacks that fit a low carb, high protein lifestyle. The brand started with chicken skin crisps and has expanded to include a variety of high protein, low carb snacks. Flock is committed to sustainability by sourcing chicken from local farmers who adhere to strict animal welfare standards and by utilizing chicken skins that would otherwise be considered food waste. | Sustainability | Affordable | flockfoods.com | |
Yolélé Foods![]() |
Food Products | Yolélé was created to bring the vibrant flavors of West African cuisine to a wider audience. Founded by Senegalese chef Pierre Thiam, the brand focuses on the ancient grain fonio, which has been cultivated for over 5,000 years. Yolélé aims to empower smallholder farmers, particularly women, by connecting them to local and global markets, while promoting sustainable farming practices that benefit the environment and food security in the Sahel region of Africa. | Sustainability | Affordable | yolele.com |