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BOMANI
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Beverages |
BOMANI Cold Buzz is a health-conscious alcoholic beverage that aims to challenge accepted norms in the beverage industry while providing convenience for consumers. The brand was co-founded by a team of entrepreneurs with diverse backgrounds and experiences in various industries, focusing on innovation and quality in their product offerings. |
Quality |
MidRange |
drinkbomani.com |
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Kirra
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Iced Tea |
Husband and wife duo Jerrod and Amanda founded Kirra Iced Tea, inspired by their Australian and Hawaiian upbringing. They aimed to create a simple yet healthy iced tea using organic tea and tropical fruits, named after a special surfing spot on the Gold Coast. |
Sustainability |
Affordable |
kirralife.com |
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Siesta Co
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Food & Beverages |
Siesta Co. is a Spanish-American brand founded by Lucia & Carlos, a wife-and-husband team based in Los Angeles, California. They aim to bring authentic Spanish flavors to the U.S., focusing on high-quality, sustainably sourced seafood and gourmet products that reflect their cultural heritage. Their products are made following centuries-old traditions, emphasizing the importance of shared meals and mindful enjoyment. |
Quality |
MidRange |
siesta-co.com |
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kaizenfoodcompany
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Pasta Alternatives |
Made from non-GMO regeneratively grown lupini beans. In 2017, I found myself obese and out of shape. For two decades, I had set out to lose weight and failed. Usually after the first 5, 10, 20 pounds, I would crave the foods I felt deprived from, jump back into his old habits and eventually gain back all the weight, then some. A switch finally flipped and I realized I didn’t have to deprive myself, I just had to focus on eating healthier versions of my favorite foods (pasta especially). After various iterations, Kaizen was born — a low carb pasta that looks, cooks and feels just like pasta — helping people to still enjoy their meals while also meeting their goals. |
Quality |
Affordable |
kaizenfoodcompany.com |
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rainbo
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Quality |
MidRange |
rainbo.ca |
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masachips
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Fashion |
Our brand was founded on the principles of inclusivity and affordability, aiming to provide stylish options for everyone. |
Value for Money |
Affordable |
masachips.com |
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Genio Della Pizza
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Frozen Pizza |
The tender-crisp crust, well-balanced toppings, this-is-frozen? surprise factor—all from the chef behind N.Y.C.’s legendary Una Pizza Napoletana. OUR FLAGSHIP PIZZA THAT STARTED IT ALL. SLOWLY RISEN DOUGH TOPPED WITH A CLASSIC COMBINATION OF INGREDIENTS THAT CELEBRATES THE ANCIENT HISTORY OF ITALY. WOOD-FIRE BAKED IN A BRICK OVEN. ONE OF THE MOST DIFFICULT PIZZAS TO MAKE WELL. Find Genio in the freezer aisle. |
Quality |
Affordable |
geniodellapizza.com |
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happywolf
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Snack Bars |
Wildly simple kids' snack bars. Our fridge-fresh snack bars are made with seed butters, oats, dates, & fruit - with a soft, fudgy texture they'll love! If we don't have it in our kitchen, we don't use it in our snacks. Happy Wolf's snacks will keep your little ones healthy and happy. Delish! Because kids deserve real, whole food, and parents need a break. Happy Wolf Snacks is dedicated to providing healthy and delicious snacks for toddlers, ensuring that parents can feel good about what their little ones are eating. Happy Wolf is dedicated to providing healthy and delicious snacks for pets and their owners. |
Quality |
Affordable |
happywolf.com |
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SideDish
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Sauces and Dressings |
SideDish was created by Alex Snodgrass, a mom and recipe developer, who wanted to provide sauces and dressings made with ingredients she felt good about sharing with her family. The brand focuses on using healthy, high-quality ingredients without compromising on taste, aiming to make meals easier, healthier, and more delicious. |
Quality |
Affordable |
getsidedish.com |
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Churn
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Food |
Churn is a high butterfat, European style butter flavored with all natural ingredients, created by Chef Michael to empower home cooks. The brand focuses on sourcing the best ingredients and extracting maximum flavor to elevate everyday cooking. |
Quality |
Affordable |
churnfoods.com |
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Coyotas
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Tortillas |
Founded by Janet Flores Pavlovich, Coyotas was inspired by her childhood in Hermosillo, Sonora, where she rediscovered the beauty of flour tortillas. After working as a chef in both Mexico and the United States, she aimed to create an innovative tortilla made with only four ingredients, free from grains, gluten, and gums. Today, Coyotas Tortillas are crafted in small batches in Southern California, maintaining the authenticity and simplicity of traditional tortillas. |
Quality |
Affordable |
eatcoyotas.com |
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Sweet Deliverance
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Granola |
Born out of private chef and postpartum doula Kelly Geary’s decades of experience in the food world, Sweet Deliverance combines her passion for sourcing the best ingredients with the desire to build real relationships with the people she’s cooking for. Our mission is simple: to turn breakfast into an all-day affair by creating a collection of delicious, surprising, and inspired foods you’ll crave all day. |
Sustainability |
Affordable |
sweetdeliveranceny.com |
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Rainbo
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Health Supplements |
Rainbo was born in 2018 in my Toronto apartment after many transformative experiences with fungi. My journey with fungi first began in 2011 brewing mushroom tea and reconnecting to nature in the Canadian forests. It was in this season that I knew mushrooms would be with me for the rest of my life. They became and still are instrumental in my healing journey, and I know they can be for yours, too. For many years I struggled with digestive issues and immune dysregulation. Mentally, I was anxious and in a constant cycle of stress and brain fog—in retrospect I was existing in a general state of disconnection. After failed attempts at feeling better via traditional western medicine, my world shifted as I adopted mind-body practices, changed my diet and began taking mushrooms functionally. I created Rainbo to spread mushrooms to the masses and get people healthier and more deeply connected to nature. Mushrooms have shown me that whole-person healing is possible—that balance between all parts of ourselves and our social and natural environments is within grasp. The great metaphor of what mushrooms represent in nature is both my—and Rainbo’s—raison d’être: resilience, cooperation, and the unfathomable magnitude of nature’s intelligence and interconnectedness. These fungal organisms contain some of the secrets to life as they network and weave wisdom into the collective consciousness. |
Sustainability |
MidRange |
rainbo.com |
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L'Isolina Pasta
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Pasta |
L'Isolina Pasta is an artisan pasta company based in Southampton, New York, producing whole grain pasta that emphasizes flavor and health. They partner with local farms on the East End of Long Island to source high-quality, flavor-first varieties of wheat, which are grown and stone-milled using sustainable practices. The pasta is crafted using traditional techniques from Gragnano, drawn through bronze dies, and air-dried to maintain its texture and nutrients. |
Sustainability |
Affordable |
lisolinapasta.com |
