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Sea Island Organics
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Elderberry Products |
Sea Island Organics was founded by Minde Herbert, a culinary educator and nutritionist, who is passionate about creating wholesome, nutritious elderberry food products. The brand focuses on crafting freshly made, small-batch elderberry products in Charleston, SC, using simple, clean, and raw ingredients. Sea Island Organics was the first in South Carolina to have its elderberry products classified as food and to earn the Certified SC Product designation from the SC Department of Agriculture. |
Quality |
Affordable |
seaislandorganics.com |
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experiencesobremesa
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Food |
Sobremesa is a small-batch mole and salsa company in Charleston, South Carolina. We believe in taking the time to do things right, from the thought and care that goes into crafting our products to pressing pause and enjoying them with family and friends. Because to us, food is not just something to eat... |
Quality |
Affordable |
experiencesobremesa.com |
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Barlow's Foods
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Food Products |
Barlow's Foods is a woman-owned business based in Atlanta, Georgia, founded by Tiffani Neal. The brand is named after her grandfather, Arthur "Barlow" Harris, who had a passion for agriculture. Barlow's Foods specializes in a unique 3 in 1 pancake, biscuit, and waffle mix, as well as seasonal syrups made from real ingredients. The company aims to create memorable moments centered around food, reflecting the founder's love for cooking and family traditions. |
Quality |
Affordable |
barlowsfoods.com |
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treehousenaturals
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Nut Milk |
Rich, plant-based hydration. Made with the best and simplest ingredients we could get our hands on, you'll see why the humble pecan makes the tastiest nut milk on the planet. Founded by two Atlanta women who love our home, we spent years making all kinds of fresh, plant-based milks from scratch, hand-delivering to our neighbors every week. Georgia-grown |
Sustainability |
Affordable |
treehousenaturals.com |
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Pistakio
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Food Spread |
Pistakio was founded by Nico and Fran, two pistachio enthusiasts who wanted to reimagine how pistachios are consumed. They started their journey at a local farmers market and have since crafted a versatile pistachio spread that can be used in a variety of dishes. Their mission is to make pistachios a staple in every kitchen, offering a product that is both delicious and healthy. |
Quality |
Affordable |
pistakio.co |
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L'Isolina Pasta
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Pasta |
L'Isolina Pasta is an artisan pasta company based in Southampton, New York, producing whole grain pasta that emphasizes flavor and health. They partner with local farms on the East End of Long Island to source high-quality, flavor-first varieties of wheat, which are grown and stone-milled using sustainable practices. The pasta is crafted using traditional techniques from Gragnano, drawn through bronze dies, and air-dried to maintain its texture and nutrients. |
Sustainability |
Affordable |
lisolinapasta.com |
