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Sustainability |
Affordable |
us.non.world |
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Jøyus
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Non-Alcoholic Wines |
As a sober woman for the last 17 years, my mission is simple. Help people everywhere on their sober journey. I created these delicious non-alcoholic wines so people everywhere could have an adult option that was as close to the real thing as possible. Jøyus is the first non-alcoholic winery in the Pacific Northwest and the only sober-owned and woman-owned non-alcoholic winery in the country. Our non-alcoholic wines contain less than 0.5 alcohol by volume and are made in the USA. |
Sustainability |
Affordable |
drinkjoyus.com |
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Daybreak Seaweed
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Food Products |
Daybreak Seaweed is a 100% women-owned company on a mission to bring seaweed into the everyday kitchen. We partner with regenerative ocean farmers producing the highest quality, sustainably-grown seaweed in the pristine waters of the Pacific Ocean. Our vision includes regenerative farms that produce food in line with natural principles, pulling carbon from the atmosphere, and providing ecosystem services. We create nutrient-dense, delicious, and nourishing kitchen staples, driven by a commitment to sustainability and quality. |
Sustainability |
Affordable |
daybreakseaweed.com |
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BONDLE
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Wine |
BONDLE began a couple of years ago when founder Duyen Ha left New York City to attend culinary school in Paris. While working as a chef in some of France’s most renowned restaurants, she had the deliciously simple idea of bringing the best and most exciting French wines directly to your door. Each wine in our highly curated collection is made by an experienced winemaker with the utmost respect for its terroir. We’ve carefully selected partner winemakers from more than 100+ French vineyards who share our passion for wine, food, and hospitality. BONDLE started as a magnums-only wine brand with the aim of bringing people together and elevating any celebration. |
Sustainability |
Premium |
bondlewines.com |
