Terroir Kitchen
Location:
671 Martin St #401, Penticton, BC V2A 5L5, Canada
Contacts:
| Name | Contact Type | Value | |
|---|---|---|---|
| Name | Contact Type | Value | |
| phone | (604) 671-3433 | ||
| https://www.instagram.com/terroir.kitchen/ | |||
| https://facebook.com/bernssteakhouse | |||
| https://instagram.com/bernssteakhouse | |||
| https://linkedin.com/company/berns-steak-house | |||
| https://twitter.com/bernssteakhouse | |||
| Laura Christy | [email protected] | ||
| Laura Christy | https://www.linkedin.com/in/laurachristy | ||
| [email protected] | |||
| [email protected] | |||
| [email protected] | |||
| [email protected] | |||
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| [email protected] |
Locale Demographics:
| Average Income: | $89,551 |
| Typical Education: | High school |
| Typical Age: | 50 to 64 |
| Immediate Nearby Population: | 1991 |
| Languages Spoken: |
English only - 93.8% French only - 0.0% English and French - 6.2% Other - 0.1% |
Recommended New Products to Stock:
These products match the buying patterns and demographics of the Store's clients:
Stocks these Brands:
| Name | Category | Story | Positioning | Price Range | Website | |
|---|---|---|---|---|---|---|
| Name | Category | Story | Positioning | Price Range | Website | |
Siesta Co |
Food & Beverages | Siesta Co. is a Spanish-American brand founded by Lucia & Carlos, a wife-and-husband team based in Los Angeles, California. They aim to bring authentic Spanish flavors to the U.S., focusing on high-quality, sustainably sourced seafood and gourmet products that reflect their cultural heritage. Their products are made following centuries-old traditions, emphasizing the importance of shared meals and mindful enjoyment. | Quality | MidRange | siesta-co.com |
