Local Yokels
Location:
5131 S Director St, Seattle, WA 98118, USA
Contacts:
| Name | Contact Type | Value | |
|---|---|---|---|
| Name | Contact Type | Value | |
| https://facebook.com/localyokelsseattle | |||
| https://instagram.com/localyokelsseattle | |||
| https://linkedin.com/company/local-yokels | |||
| Damon Grady | [email protected] | ||
| [email protected] | |||
| [email protected] | |||
| phone | (206) 503-0139 |
Locale Demographics:
| Average Income: | $70,413 |
| Typical Education: | High school |
| Typical Age: | 30 to 34 |
| Immediate Nearby Population: | {'variables': [{'variable': 'popn_total', 'value': 1357.620585443975, 'label': 'Total Individuals'}], 'label': 'Total', 'type': 'standalone'} |
| Languages Spoken: |
Recommended New Products to Stock:
These products match the buying patterns and demographics of the Store's clients:
Stocks these Brands:
| Name | Category | Story | Positioning | Price Range | Website | |
|---|---|---|---|---|---|---|
| Name | Category | Story | Positioning | Price Range | Website | |
OlyKraut |
Food & Beverages | OlyKraut handcrafts sauerkrauts, pickles, and sipping brines in Olympia, Washington. For nearly a decade we’ve developed our original recipes, using centuries-old preservation techniques, and sourcing the best possible ingredients. Our mission is to help grow a sustainable, regional food system that is diverse and just. We also hope to increase the health of our community by making, selling, and promoting the consumption of raw, organic, fermented vegetables. | Sustainability | Affordable | olykraut.com |
