Name | Contact Type | Value | |
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Name | Contact Type | Value | |
phone | 03 9397 6164 |
These products match the buying patterns and demographics of the Store's clients:
Name | Category | Story | Positioning | Price Range | Website | |
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Name | Category | Story | Positioning | Price Range | Website | |
Dillicious![]() |
Pickles | Dillicious was founded by James and Liza, who were inspired to create authentic American-style pickles after struggling to find quality pickles in Australia. James, a pickle enthusiast from Virginia, USA, and Liza, an Australian dietitian, combined their backgrounds to produce healthy and tasty pickles. Their family, including their children and dog Kirby, plays an integral role in the brand, ensuring quality and fun in their products. | Quality | Affordable | dillicious.com.au | |
SUNGHUE![]() |
Chilli Sauces | The SUNGHUE Chilli Oil recipe is legendary and originally passed through a first-generation Vietnamese migrant, Sung. Sung and her family relocated during the Vietnam War and brought a wealth of flavour to Australia! Through a wish to share this taste of home with others, alongside passion and determination, these authentically delicious sauces were born! Established in Melbourne Australia in 2018, SUNGHUE Chilli Sauces have fast become a favourite in the food industry. The name ‘SUNGHUE’ is a combination of two entities. SUNG refers to the creator of the sauce recipe, and HUE refers to a province in Vietnam which is renowned for authentic Vietnamese culinary cuisine. | Quality | Affordable | sunghue.com.au | |
Brookfarm![]() |
Food | Brookfarm is a generational family business founded by Pam and Martin Brook in 2000, transforming a barren dairy farm in Byron Bay into a thriving macadamia farm. The brand focuses on high-quality, real food products made with natural ingredients, while also committing to regenerative agriculture and environmental sustainability. | Sustainability | MidRange | brookfarm.com.au |