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monsoonchocolate
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Value for Money |
Budget |
monsoonchocolate.com |
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dripdash
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Coffee |
All the high energy of a Silicon Valley start-up in a bottle. where it all started. japanese-style slow-dripped for 16 hours: rich body, triple-strength, and smooth finish. here's rocket fuel for any occasion 🚀 perfectly-balanced plant-powered latte that packs a punch. push through those 2pm slumps with something that'll make you feel like a million ducks 💸 wizard-crafted bean juice sourced for your inner sorcerer. yell "open sesame" at this coffee, see what happens 🎩 ALL THE DRIPDASH, WITHOUT THE COMMITMENT. we brew our coffee like we built our brand using kaizen (constant improvement) as the foundation. get your inbox buzzin' with the latest drip |
Quality |
Affordable |
dripdash.com |
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enspice
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Value for Money |
Budget |
enspice.com |
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Mālama Mushrooms
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Mushroom Products |
Mālama is Hawaiian for Protect, Preserve, and Nurture. This serves as the standard for all the work we do. |
Sustainability |
Affordable |
malamamushrooms.com |
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Primary Beans
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Food |
Hi there, we’re Primary Beans. We believe beans are the perfect food, and are here to help you fall in love with just how accessible, delicious, and nourishing dried beans can be. |
Sustainability |
Affordable |
primarybeans.com |
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12 Tides
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Snacks |
At 12 Tides, we're passionate, purposeful, collaborative and love a good kelp pun. We're motivated by the positive impact we can have on our oceans. If you're interested in kelping out our team, please apply to an open position below. |
Sustainability |
Affordable |
12tides.com |
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Deux Cranes
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Chocolates and Confections |
Deux Cranes is an artisanal chocolate and confectionery company showcasing handcrafted creations made in California by French-trained Chocolatier Michiko Marron-Kibbey. She draws on her Japanese heritage and flavors of her youth for inspiration in creating the varied lineup of sweet, and sometimes salty, creations. Deux Cranes strives to celebrate the flavors and aesthetics in Japanese and French culinary traditions. The incredible quality of the chocolate we source from Valrhona, in Tain L’Hermitage, France, provides the perfect canvas for our creations. Utilizing these couvetures, we stone-grind and blend Japanese flavors such as kinako (roasted soy powder), goma (black sesame), and hōjicha (roasted Japanese green tea) into luscious chocolate bars and bonbons. Our unique signature flavors include Matcha Chocolate with Yuzu and Milk Chocolate with Ginger, Sesame and Buckwheat. We also offer a rotating selection of seasonal offerings. In addition to geometrically designed chocolate bars, the Deux Cranes product portfolio includes a variety of meticulously constructed bonbons, shortbreads, and caramels with flavors such as miso, umé, shiso, saké and Japanese shichimi togarashi pepper. Since 2018, we have intentionally created products with remarkable attention to the detail of every flavor and design element. We strive to elevate the chocolate and confectionery tradition in the US by combining our rich heritage as Japanese women to present our new interpretation of this historic industry. |
Quality |
MidRange |
deuxcranes.com |
