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De Soi
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Non-Alcoholic Beverages |
At De Soi, we savor the flavor and lose the booze. Apéritifs that are always apropos. Our Mission: We put the fun in functional. Inspired by the French ethos of pleasure and restraint, De Soi is a range of non-alcoholic apéritifs made with natural adaptogens. |
Sustainability |
Affordable |
drinkdesoi.com |
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Mr Bing Foods
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Food Condiments |
Inspired by its 10-year history as a Beijing street food restaurant, Mr. Bing Chili Crisp is an intensely flavorful, crispy condiment. Developed in Hong Kong in 2013, it became a signature ingredient in Mr. Bing’s cult-favorite jianbing. The company is a minority-owned business, supporting charities that foster Chinese arts and community. |
Quality |
Affordable |
mr-bing.com |
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Red Clay Hot Sauce
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Condiments |
Red Clay Hot Sauce was founded by Chef Geoff Rhyne and Molly Fienning, inspired by a signature hot sauce that became a favorite in a Charleston restaurant. Their mission is to bring restaurant-grade flavors to home cooking with sustainably sourced ingredients. |
Quality |
Affordable |
redclayhotsauce.com |
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Rebel Creamery
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Ice Cream |
Rebel Creamery was founded by Austin and Courtney, who wanted to create a delicious ice cream that was sugar-free and low in carbs. After years of making homemade ice cream, they decided to 'ketofy' their favorite recipes to cater to the growing demand for low-carb, high-fat desserts. Their Kickstarter campaign in 2017 successfully raised $80k, leading to the launch of their ice cream products that focus on quality ingredients and transparency in nutrition. |
Sustainability |
Affordable |
rebelcreamery.com |
