Equator

Location:

412 Churchill Ave N, Ottawa, ON K1Z 5C6, Canada

Contacts:

Name Contact Type Value
Name Contact Type Value
phone (613) 722-1919
facebook https://facebook.com/equatorcoffeeroasters
instagram https://instagram.com/equatorcoffee
linkedin https://linkedin.com/company/equator-coffee-roasters
twitter https://twitter.com/equatorcoffee
Rohan Davis email [email protected]
Rohan Davis linkedin https://www.linkedin.com/in/rohan-davis-17498421a
Craig Tim email [email protected]
Bailey Cherry email [email protected]
Bailey Cherry linkedin https://www.linkedin.com/in/bailey-cherry-0b180519b
email [email protected]
email [email protected]
email [email protected]
email [email protected]
email [email protected]
Amanda Angell email [email protected]
Amanda Angell linkedin https://www.linkedin.com/in/amanda-angell-78961683
Tiffani Gaumond email [email protected]
Tiffani Gaumond linkedin https://www.linkedin.com/in/tiffani-gaumond-a84093144

Locale Demographics:

Average Income: $198,401
Typical Education: Bachelor degree
Typical Age: 35 to 49
Immediate Nearby Population: 2103
Languages Spoken: English only - 58.2%
French only - 0.7%
English and French - 40.2%
Other - 0.9%

Stocks these Brands:

Name Category Story Positioning Price Range Website
Name Category Story Positioning Price Range Website
Hummingbird Chocolate Maker
Hummingbird Chocolate Maker logo
Chocolate Drew and I have always savoured chocolate, but we came to making it in a roundabout way. From Afghanistan to Zimbabwe, we’ve spent our careers working with farmers in developing countries which was just about the best job in the world. We learned much, helped a bit, and gained a huge respect and affection for people who make food, from grower to artisan. Life was a tad spartan, but it was considerably livened up by occasional indulgences of chocolate. When it was time to leave Kabul, it just seemed natural that we’d pursue chocolate making as it lets us connect with farmers, while learning how to craft something we love. We started out casually; a private hobby really. Friends wanted our bars and we experimented more. From there, chocolate became a passion. Soon enough, some insanely talented people joined us, considerably raising our game in the process. Together we’ve become crazily obsessed with making the best possible chocolate we can. There’s so much to learn in chocolate; get the right beans – do the right thing – and the flavours unlocked are incredible. Rush it, and it can be a disaster! We love what we do and reckon it’s worth the time to do it right. Quality Affordable hummingbirdchocolate.com