Smith's
Location:
1000 N Green Valley Pkwy, Henderson, NV 89074, USA
Contacts:
| Name | Contact Type | Value | |
|---|---|---|---|
| Name | Contact Type | Value | |
| https://linkedin.com/company/smith%27s-food-%26-drug | |||
| Matthew Cappellett | [email protected] | ||
| Matthew Cappellett | https://www.linkedin.com/in/matthew-cappellett-043b50b4 | ||
| Linda McArthur | [email protected] | ||
| Linda McArthur | https://www.linkedin.com/in/linda-mcarthur-a7902827 | ||
| Kenny Kimball | [email protected] | ||
| Kenny Kimball | https://www.linkedin.com/in/kenny-kimball-7b344b28 | ||
| Kenneth Rawlings | [email protected] | ||
| Kenneth Rawlings | https://www.linkedin.com/in/kenneth-rawlings-bb332047 | ||
| Greg Dais | [email protected] | ||
| Greg Dais | https://www.linkedin.com/in/greg-dais-52a9037 | ||
| Scott Strachan | [email protected] | ||
| Scott Strachan | https://www.linkedin.com/in/scott-strachan-338aa8100 | ||
| Fred Thompson | [email protected] | ||
| Fred Thompson | https://www.linkedin.com/in/fred-thompson-6b76126 | ||
| Tammy Hetrick | [email protected] | ||
| Tammy Hetrick | https://www.linkedin.com/in/tammy-hetrick-335b1a21 | ||
| Charles Hudson | [email protected] | ||
| Charles Hudson | https://www.linkedin.com/in/charles-hudson-5076578 | ||
| Blair Woolf | [email protected] | ||
| Blair Woolf | https://www.linkedin.com/in/blair-woolf-34944a20 | ||
| phone | (702) 260-0060 |
Locale Demographics:
| Average Income: | $95,422 |
| Typical Education: | High school |
| Typical Age: | 55 to 59 |
| Immediate Nearby Population: | {'variables': [{'variable': 'popn_total', 'value': 809.4397166366343, 'label': 'Total Individuals'}], 'label': 'Total', 'type': 'standalone'} |
| Languages Spoken: |
Recommended New Products to Stock:
These products match the buying patterns and demographics of the Store's clients:
Stocks these Brands:
| Name | Category | Story | Positioning | Price Range | Website | |
|---|---|---|---|---|---|---|
| Name | Category | Story | Positioning | Price Range | Website | |
happiesthour |
Beverages | At The Happiest Hour, we don’t just make drinks—we create experiences. Each of our terpene-infused shots is carefully crafted with premium, natural ingredients and a whole lot of love. We’re obsessed with using the best of what nature has to offer to help you feel your happiest, whether you’re starting your day, winding down, or just need a little boost to get through. Every shot is made with intention and designed with your happiness in mind. | Sustainability | Affordable | happiesthour.com | |
Postum |
Beverages | Postum is a blend born from a personal quest for wellness. In 1895, the Postum Cereal Company began offering Postum to the public as a healthy alternative to coffee. June Rust's journey led her to release Postum again to consumers so they can enjoy this delicious healthful beverage. Postum is caffeine-free and crafted with whole grains. Today, Eliza's Quest Foods, a thriving women-owned business, continues this legacy. Postum's journey centers on sourcing excellence and sustainability. We select the finest ingredients – wheat, wheat bran, and molasses – ensuring quality and sustainability. Even the spent grains nurture local soil. Community engagement is key; we support education through an athletic scholarship. Our vision is simple: offer a nutritious, comforting choice. Make Postum your morning ritual and evening calm, enriching your day one sip at a time. | Sustainability | Affordable | postum.com | |
Salsa Queen |
Food Products | In 7 short years Salsa Queen has grown from selling at farmers markets to now being distributed in more than 1000 stores across 30 states. We have a 'hire from within' mentality, so as we grow, so can you. Come be part of a fun, fast-growing company. | Quality | Affordable | salsaqueen.com |
