|
powerfoodscompany |
Power Foods Company is dedicated to providing healthy, sustainable snacks that cater to a wide range of dietary preferences. Eat Well. Be Well. All PFC snacks are gluten free and high in protein and fiber. Using superfoods and plant-based ingredients, we pack our yummy treats with plant protein and natural sources of clean carbohydrates. Our products were created with good intentions: For all people to eat well, be well and live healthier. All of our products are 100% free of artificial sweeteners, preservatives and — "no artificial weirdness!" Enjoy all of your favorite PFC snacks in our first ever variety pack. |
Healthy Snacks,Organic Snacks,Vegan Snacks,Health Foods,Organic Foods,Vegan Foods,Gluten Free,High Protein,Plant-Based,Natural Foods,Beverages,Coffee,Juices,Food,Variety Packs |
|
Pistakio |
Pistakio was founded by Nico and Fran, two pistachio enthusiasts who wanted to reimagine how pistachios are consumed. They started their journey at a local farmers market and have since crafted a versatile pistachio spread that can be used in a variety of dishes. Their mission is to make pistachios a staple in every kitchen, offering a product that is both delicious and healthy. |
Nut Spreads,Gourmet Foods,Vegan Foods |
|
Red Plate Foods |
Red Plate Foods is on a mission to connect people over delicious foods that are safe for everyone, including people with food allergies and celiac disease. The company was founded by Becca and Chell Williams, who have personal experience with severe food allergies. They realized there were few pre-made foods that families with multiple food allergies could enjoy together. Today, Red Plate Foods provides baked goods that are vegan and free of the top 9 food allergens, made in a dedicated facility in Bend, Oregon. |
Vegan Foods,Gluten-Free Foods,Allergen-Free Foods |
|
Manolo's Best |
Manolo’s Best Farmstand Chili and Soups was founded by Mitch Wolinsky, also known as Chef Manolo, in 2010. After a personal health scare, he sought to create healthy, nutritious, and delicious vegan chili and soups that are gluten-free and soy-free. His journey began with a quest for better plant-based food options, leading to the development of recipes that cater to those with food allergies. The brand has grown significantly, now available in over 60 Whole Foods stores across seven states, and is committed to supporting the local community and veterans. |
Chili,Soups,Vegan Foods |
|
Coconut Whisk |
Coconut Whisk started in a college apartment and has grown into a brand that focuses on plant-based baking mixes. The brand emphasizes sustainability and community support, donating a plant-based meal for every mix sold. |
Baking Mixes,Plant-Based Foods,Vegan Foods,Gluten-Free Foods |