The global chocolate industry, valued at over $100 billion, continues to tempt consumers with its rich flavours and indulgent experiences. Renowned not only for its taste but also for its versatility, chocolate has firmly planted itself in the heart of culinary cultures worldwide.
From bars to bonbons, and hot chocolate to desserts, chocolate permeates various segments of the food and beverage market. Major players are continuously innovating to create unique flavour profiles and appealing products, thus sustaining consumer interest and loyalty. This has led to an ever-expanding market as chocolate transitions from a luxury treat to an everyday indulgence for many.
Recent years have seen considerable shifts in consumer preferences, particularly towards healthier options. Dark chocolate, celebrated for its higher cacao content and purported health benefits, is gaining traction as health-conscious consumers seek guilt-free indulgences.
Moreover, the rise of ethical consumerism means that sustainably sourced and fair-trade chocolates have entered the lexicon of modern chocolate marketing. Brands such as Lindt and Tony's Chocolonely have garnered attention by prioritising ethical sourcing and environmental sustainability.
Despite fluctuations in global cocoa prices, the chocolate sector remains resilient, with growth projected at a steady compound annual growth rate (CAGR) of approximately 4.5% from 2023 to 2028. Factors such as rising disposable incomes, especially in emerging markets, and the continual integration of technology in supply chains, have buoyed this outlook.
Interestingly, the economic landscape is not without its challenges. Volatility in cocoa prices—triggered by climate impacts, political instability in producing regions, and changing consumer demands—poses a significant risk. Additionally, inflationary pressures and supply chain disruptions–especially evident during the pandemic–have led to increased production costs.
The chocolate industry is home to numerous influential entities, ranging from artisanal chocolatiers to major multinational corporations. Among the heavyweights, Cadbury and Mars Inc. command significant market share, offering a variety of beloved products.
On the premium end of the spectrum, brands like Godiva and Valrhona cater to the luxurious chocolate market, leveraging both quality and exclusivity. Furthermore, innovators such as Cocoa Runners are pioneering subscription models to deliver unique and artisanal brands directly to consumer doors.
As consumer palates evolve, the chocolate market is likely to witness a shift towards more diverse flavour combinations, including unexpected pairings with herbs and spices. Innovations in product development—such as plant-based chocolates, using innovative ingredients like oat milk—are already making a splash.
Additionally, the industry's digital transformation, spurred by the pandemic, indicates that online shopping and delivery services will play an increasing role in chocolate sales. Brands that can successfully harness digital marketing while adhering to sustainable practices will stand to capture a significant share of the market.
The chocolate industry, despite its complexities, remains vibrant and adaptable. With changing consumer preferences, economic pressures, and innovative players redefining the landscape, the sector is poised for an exciting future.
As chocolate continues to evolve, it will undoubtedly secure its place as a beloved treat, a canvas for culinary creativity, and, as all good British folks know, a crucial component of an effective coping strategy.
Name | Story | Brand Categories | |
---|---|---|---|
Name | Story | Brand Categories | |
koko-black-update | We have been busy mixing, stirring, and creating eggsellent treats to be devoured by all. Share the magic of Easter with Koko, available now. Koko Black is an Australian chocolate brand that prides itself on using the finest ingredients to create gourmet chocolate products. We are supporting 100% sustainably sourced cocoa. It means our chocolate doesn’t just taste incredible, it does incredible things too. Handcrafted with only the good stuff. At Koko Black, we keep our chocolates free of artificial additives, colours and preservatives. We believe in giving back to the place that made us, and celebrating the flavours of home. We’re proud of our home, and we want to give back to it – and not just in chocolate form. At Koko Black, we’re celebrating the very best Australia has to offer. Native Ingredients and Superfoods now reimagined in chocolate to rediscover the real tastes of home. We believe handmade is the only way. Koko Black is a premium chocolate brand that focuses on quality ingredients and craftsmanship. | Gift Boxes,Blocks,For the Kids,Australian Classics,Marbles,Gift Vouchers,Dark Chocolate,Premium Hampers,Personalisation,Christmas,Gift Finder,Corporate Gifting,Recipes & News,InBetweens,All Rounds,Australian Natives,Gourmet Chocolate,Seasonal Treats,Sweets | |
realradfood | Real Rad Food is all about creating delicious, healthy snacks that everyone can enjoy. We believe in using high-quality ingredients to make treats that are not only tasty but also good for you. Rad Sleep is a Botanical Dietary Supplement designed to support relaxation in your mind, body & soul. Rad Sleep contains a functional blend of herbs & an amino acid that not only taste amazing in our hot chocolate formula but work to support you in winding down into a delicious deep sleep every evening. | Snacks,Treats,Gifts,Raw Slices,Plant-Based Protein,Sleepy Hot Chocolate,Greens Powder,Rad Ball Mixes,Porridge Blend,Accessories,Merch,Health,Fitness,Nutrition,Botanical Supplements,Health Products,Party Supplies,Sweets,Healthy Snacks,Low Sugar Products,Hea | |
Zokoko | Zokoko was founded in 2006 by Dean and Michelle Morgan with a vision to create artisan chocolate that showcases natural flavors and their origins. They work closely with cacao farmers to enhance the quality of the beans and create unique flavor experiences through innovative chocolate-making techniques. | Chocolate,Drinking Chocolate,Gifts,Confections,Baked Goods | |
askanyachocolates | Askanya Chocolates is a Haitian Bean-to-Bar Company that focuses on high-quality, rich-flavored chocolate made with all-natural ingredients while supporting local farmers and communities. Celebrate delicious chocolates made from high quality cacao. We roast, winnow and grind our cacao beans - the whole process - to bring you real Haitian chocolates. At Askanya Chocolates, We Stand For: Made by Women, Made for Health-Conscious Chocolate Lovers, Made by 3,000 Local Farmers. Our Haitian chocolate bars are made with all natural ingredients. We strive to reach a win-win solution for chocolate lovers and our Haitian farmers. We work with local farmers in Haiti to plant, grow and harvest our cacao. We pay them 2 to 3 times the going rate, a real living wage, for their crops. We make 100% local Haitian chocolate while paying local farmers well. The best part? All our chocolates are 100% handcrafted by women. We create delicious and high quality chocolate that brings a smile to your face. At the same time, you provide a better future for Haitian families. | Haitian Chocolate Bar,Gifts,Vegan & Dairy Free Chocolates,Gift Sets & Bundle Collection,Baking & Hot Chocolate,Vegan Chocolate,Wholesale Chocolate,Ethical Chocolate,Craft Chocolate,Chocolate Bars,Vegan & Dairy Free,Gift Sets & Bundles,Baking Chocolates,Ask | |
theconsciousbar | The Conscious Bar is committed to sustainability and ethical sourcing, ensuring that every bar is made with care for both the environment and the communities involved in the production. We create freakishly delicious chocolate that's actually good for you. Additionally, The Conscious Bar is committed to providing high-quality chocolate while ensuring sustainable practices and direct trade with farmers. The Conscious Bar focuses on creating premium vegan chocolate bars that are sweetened with organic dates and made from pure ingredients. Having trouble deciding? We got you covered. Our Variety pack includes all 7 flavors: Smooth Dark Chocolate, Roasted Hazelnut, Almond Sea salt, Toasted Coconut Flakes, Espresso Crunch, Orange Blossom & Creamy Tahini. LET'S CREATE A MORE SUSTAINABLE FUTURE. Welcome to The Conscious Bar. Our mission is simple: We create freakishly delicious chocolate, that's actually good for you! Whether it be the ingredients, excess plastic waste or the ethics around the supply chain, we invite you to dive into an experience you can truly feel good about, all around. Indulge freely in a new & exciting world of chocolate! If you’ve had one of our bars, you’ve noticed the words “Indulge Freely” molded into each chocolate square. We believe that these two words embody the essence of why The Conscious Bar was created to begin with. We wanted to create a delicious guilt free chocolate bar that would stand the tests of flavor, ethics & environmental responsibility. Rest assure that you can indeed Indulge Freely when biting into one of our bar. | Confectionery,Snacks,Gifts,Gourmet Food,Sustainability,Direct Trade,Sustainable Products,Food & Beverages,Vegan,Organic,Premium,Craft Chocolate,Health-Conscious Snacks,Health Foods,Gourmet,Organic Products | |
TurmeriX | Founded by Errol McClelland, TurmeriX was born out of a personal journey to find a natural solution for chronic pain and inflammation. After extensive research and trials, Errol discovered the potential of high-quality turmeric and created TurmeriX to share its benefits with others seeking natural health solutions. | Turmeric Capsules,Turmeric Powder,Chocolate Bars,Hand Cream,Soap | |
Kohu Road | Kohu Road was established in 2007 by director Greg Hall, who began experimenting with a simple ice cream recipe at home. The brand focuses on using only natural ingredients, and it has grown from its first factory in Auckland's CBD to its current location in New Lynn. Kohu Road has received several awards for its flavors, emphasizing a commitment to quality and natural ingredients, with a philosophy centered around simple pleasures and clean flavors. | Ice Cream,Sorbets,Dairy-Free Ice Cream,Limited Edition Drinking Chocolate | |
Going Nuts | Going Nuts is a family owned and operated business based in Calgary, Alberta. Starting out in the Calgary Farmers’ Market in 2004, we have grown over the past twenty years to be in Sobeys and Safeways across Alberta, as well as 5 farmers’ markets in Calgary, Red Deer, and Edmonton. We have always and will continue to strive to make fresh, quality products for our customers to enjoy. | Flavoured Nuts,Granola,Nut Butters,Granola Bars and Bites,Mixes,Chocolate,Dried Fruit,Seeds | |
Remix Snacks | Remix Snacks started with two nutrition students at McGill University who wanted to create healthy snacks using beans and upcycled fruits to reduce food waste. After years of development and multiple iterations, they launched their first product, Bean Bark, and have since expanded their offerings while maintaining a commitment to sustainability and nutrition. | Healthy Snacks,Chocolate Snacks,Bean-Based Snacks | |
raisesnacks | Join RAISE on a journey that goes beyond traditional snacking, where every bite is a step toward a healthier, tastier, and more inclusive world. Delicious bites of nuts and seeds, bundled into a pouch to keep you ticking day and night. Each packet you buy, helps to feed a child at risk of hunger in the UK. At RAISE we care about bettering ourselves, the planet and others. Our clusters aren't just good for you, they help others too. We're partnered with the Magic Breakfast to ensure that every packet we sell, and that you buy, does more than just nourish you. Through the Magic Breakfast, each packet of RAISE helps to feed a child at risk of hunger in the UK. It fuels their learning, so that through our snacks, they can also live more elevated lives. Join the Raise World for exclusive discounts, new product releases and all things Raise. | Dark Choc,Caramel,Maple Pecan,Orange,Mixed Box,Merch,Healthy Snacks,Nut Snacks,Seed Snacks,Chocolate Snacks,Vegan Snacks,Nuts,Food,Health,Wellness,Edible Elevation | |
Ellys Gourmet Confectionery | Our passionate team are creating Elly's delicious treats fresh every week, using only quality ingredients to offer you only the best, freshest unique confectionery possible. Elly's Gourmet Confectionery is gluten free, palm oil free and free from artificial flavours and colours. We promise you'll love Elly's treats, handmade in our beautiful state of Tasmania. | Chocolate,Vegan,Gifts,Hampers | |
Nobó | Since 2012 we have been on a mission to reinvent the classic treat, and create simpler, kinder plant-based alternatives that are better for you and better for the planet. Just using a few simple ingredients, sourced from the best suppliers, made in small batches, and as sustainably as possible. But as food lovers, it still has to deliver on taste. From our kitchen to farmers market, to our own store. It has been a great journey, and we are thankful to everyone who shared it with us. | Chocolate,Ice Cream,Snacks,Gifting,Pantry | |
Nebula Snacks | Launched at the end of 2021, Nebula Snacks started with two zero sugar chocolate bars, a dark and an oat milk chocolate. While many enjoyed the chocolates, there was a plethora of feedback from the crew requesting smaller sizes and exciting flavors. Back to the drawing board, it took nearly a full additional year to create the new Nebula Zero Sugar Added Chocolate Bites! | Chocolate,Bites,Chips | |
The Little Welsh Chocolate Company | The Little Welsh Chocolate Company started in 2017 when Glynis Pope began making chocolate truffles to raise funds for a care home. Her daughter, Ali, encouraged her to turn this hobby into a business focused on ethical and sustainable practices. They emphasize using organic and Fair Trade ingredients, avoiding palm oil and soy, and creating a product that is both delicious and environmentally friendly. | Chocolate Bars,Vegan Chocolate,Limited Edition Chocolate,Gifts | |
Soko Market | Soko Market is committed to supporting women coffee growers in Burundi and providing high-quality East African products while ensuring fair compensation for the growers. The brand aims to cut out middlemen and share savings with consumers, thereby creating a sustainable and ethical supply chain. | Jewelry,Apparel,Coffee,Beverages,Condiments,Candy & Chocolate,Gift Boxes | |
chocolateandlove | Where we can, Chocolate and Love want to contribute positively to our planet. So we collaborate with an innovative reforestation organisation called Weforest.org. | Chocolate,Organic Products,Snacks,Gourmet Food,Fairtrade Products,Fairtrade Chocolate,Gift Boxes,Chocolate Napolitains | |
Belgian Delights | Belgian Delights is a family-owned business inspired by a passion for chocolate sustained through three generations. Founded by Pierre Verstreken in Belgium, the tradition of creating exquisite couverture chocolates was passed down to his son Robert, who later migrated to Australia with his wife Monique. They established a specialty chocolate shop and factory, focusing on high-quality chocolates made from superior ingredients and traditional techniques. | Chocolate Treats,Cocoa Assortment Boxes,Chocolate Bars,Custom Products | |
bequetconfections | Gourmet caramel handmade in Bozeman, MT with a buttery, one-of-a-kind experience you'll never forget. An uncompromising commitment to quality has resulted in wide recognition as the finest caramel made. Bequet Confections specializes in high-quality, gourmet caramels that are crafted with care and attention to detail. | Gourmet Food,Confectionery,Sweets,Gifts,Snacks,Candy,Food,Caramel,Chocolate,Gourmet Treats | |
Awfully Chocolate | In 1998, we decided to make the Perfect Singapore Chocolate Cake. We decided to give the boot to fancy French pastries, and resolved to put the cake back into cake - and we would make it chocolate. It was a simple resolve and didn't want to complicate it. Our Original All Chocolate Cake is still our favourite cake although we have created hundreds of recipes of new and delicious cakes. | Cakes,Chocolates,Cookies,Gifting,Catering,Ice Cream | |
Jasper Coffee | Jasper Coffee is an independent Australian Specialty Coffee Roaster established in 1989, led by Directors Merilyn Parker and Wells Trenfield. With deep roots in the art world, coffee has become our palette. We are dedicated to re-humanizing the coffee supply chain, and have formed strong friendships across the Coffee world in our exploration and adventure to the unknown. We hold in stock Australia’s largest selection of Single Origin beans, Blends, Fairtrade, Organic & Specialty Coffees. We accept into our repertoire only those beans with distinctions of flavour, body, and aroma that satisfy our palate. | Coffee,Tea,Drinking Chocolate,Sugar,Coffee Equipment | |
Hummingbird Chocolate Maker | Drew and I have always savoured chocolate, but we came to making it in a roundabout way. From Afghanistan to Zimbabwe, we’ve spent our careers working with farmers in developing countries which was just about the best job in the world. We learned much, helped a bit, and gained a huge respect and affection for people who make food, from grower to artisan. Life was a tad spartan, but it was considerably livened up by occasional indulgences of chocolate. When it was time to leave Kabul, it just seemed natural that we’d pursue chocolate making as it lets us connect with farmers, while learning how to craft something we love. We started out casually; a private hobby really. Friends wanted our bars and we experimented more. From there, chocolate became a passion. Soon enough, some insanely talented people joined us, considerably raising our game in the process. Together we’ve become crazily obsessed with making the best possible chocolate we can. There’s so much to learn in chocolate; get the right beans – do the right thing – and the flavours unlocked are incredible. Rush it, and it can be a disaster! We love what we do and reckon it’s worth the time to do it right. | Chocolate Bars,Confections,Gifts,Corporate Gifting | |
montezumas | Montezuma's Chocolate is dedicated to creating high-quality, innovative chocolate products that delight the senses. Creating chocolate that’s not only delicious but also ethically responsible. Enjoy rich, authentic flavours of chocolate crafted with care & integrity. Rediscover the magic of chocolate - from truffles to buttons, make chocolate special again. We’ve proudly been making chocolate in West Sussex for over 20 years. Chocolate made responsibly. All our ingredients are sourced ethically, with the producer and the environment in mind. We believe that chocolate tastes even better when you know it isn’t harming the planet. Montezuma's began in 2000 with only a kitchen sink sized machine, huge enthusiasm, spades of naivety and most importantly, a broad ideal to bring chocolate innovation to an unadventurous British chocolate market! Since then we have brought our delicious and ethical chocolate to hundreds of thousands of customers in the UK and throughout the world. We prioritise sustainability in all aspects of our production. By choosing alternative ingredients, we support more environmentally friendly farming practices and contribute to a healthier planet. Montezuma's Chocolate was founded in 2000 by husband and wife team, Simon and Helen. They are passionate about creating delicious, high-quality chocolate that is both innovative and sustainable. Montezuma's is a great British confectionery group known for its high-quality chocolates. | Confectionery,Gourmet Food,Chocolate Gifts,Chocolate Bars,Chocolate Buttons,Truffles,Gifts,Sustainable Chocolate,Ethically Sourced Ingredients,Sweets,Snacks,Best Sellers,Absolute Black,Gifting,Bar Collections,Chocolate Truffles,Vegan Chocolate,Corporate Gi | |
Well&Truly | Well&Truly was founded by sisters-in-law Sara and Maria, who wanted to create snacks that are better for you without losing flavor. They aim to 'unjunk' favorite snacks so people can enjoy them without guilt, promoting a healthier snacking experience. | Crunchies,Chocolate,Bundles | |
thomashaas.com | None | Cakes,Tarts,Corporate Gifts,Weddings,Gift Cards,Gift Boxes,Coffee & Hot Chocolate,Confections & Cookies |