Name | Story | Brand Categories | |
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Name | Story | Brand Categories | |
Aagrah Foods | Aagrah Foods started in 1977 when Mohammed Sabir opened the first Aagrah restaurant in Shipley, Yorkshire, aiming to recreate authentic Kashmiri home-cooked food. The business grew with the help of his brothers, becoming one of the largest chains of Indian restaurants in the UK. In 2011, they launched Tarka Cooking Sauces, allowing customers to create Kashmiri dishes at home. | Cooking Sauces,Chutneys,Spice Blends,Breads & Snacks |