$9.5
26 Seasons started as an idea with microgreens in a garage back in 2017, aiming to redefine the way fresh produce is grown locally. They are New Zealand's first producer of indoor vertical-farmed strawberries, utilizing innovative methods to produce great-tasting fresh berries all year round, without seasonal constraints. Their focus is on sustainability and reducing food miles through local production.
Name | Address | Category | Website | Phone | ||
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Name | Address | Category | Website | Phone | ||
Moore Wilson's | Tory St & College St, Te Aro, Wellington 6011, New Zealand | None | https://moorewilsons.co.nz/wellington | None | ||
New World Thorndon | 150 Molesworth Street, Thorndon, Wellington 6011, New Zealand | None | None | None | ||
Eastridge New World | 209 Kepa Road, Mission Bay, Auckland 1071, New Zealand | None | None | None |
Name | Story | Brand Categories | |
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Name | Story | Brand Categories | |
Pop Culture Artisan Pops | Pop Culture Artisan Pops is dedicated to creating gourmet pops using fresh, local Hawaiian ingredients. The brand emphasizes sophisticated, creative flavors that cater to all ages, from children to elders, and is committed to supporting local farmers and the Hawaiian community. | Food & Beverage,Desserts,Catering | |
Maiden Voyage Cocktail Co. | Maiden Voyage Cocktail Co. specializes in handmade cocktail infusion kits that allow customers to create unique cocktails at home. Each kit is designed to be easy to use, encouraging creativity and exploration in cocktail crafting. | Food & Beverage,Cocktail Kits,Garnishes,Accessories | |
Honest Gum | Honest Gum was founded in 2014 by Marie, who sought a natural alternative to conventional chewing gum, which often contains artificial ingredients and plastics. The brand focuses on creating chewing gum from sustainably harvested chicle, free from artificial additives and petrochemicals. | Natural Products,Food & Beverage,Health Products | |
Oishii | Oishii is a visionary farming company with a passion for fruit, using indoor vertical farming techniques to grow produce that is good for you and the planet. Founded by Hiroki Koga, Oishii aims to introduce Japanese fruit culture to the US, focusing on quality over quantity. The company operates the world’s largest indoor vertical strawberry farm, cultivating unique Japanese varietals such as the Omakase Berry, Koyo Berry, and Rubī Tomato, while employing sustainable practices and advanced technology to ensure the best fruit experience. | Berries,Tomatoes,Agriculture,Sustainable Farming | |
Focus Gum | Focus Gum offers a unique caffeinated gum designed to provide an energy boost while being convenient and enjoyable. It is made with quality ingredients and aims to cater to those looking for a quick pick-me-up without the need for traditional energy drinks or coffee. | Food & Beverage,Health & Wellness | |
Japan Crate | Japan Crate is dedicated to bringing the best of Japanese culture and cuisine to your doorstep through curated subscription boxes filled with unique snacks and treats from Japan. Our mission is to share the joy of Japanese snacks and experiences with everyone, making it easy and fun to explore the flavors of Japan from anywhere in the world. | Food & Beverage,Gifts,Subscription Services | |
Casa ZG | Casa ZG specializes in easy-to-prepare Sangrita and Michelada mixes that enhance tequila and beer cocktails, providing a flavorful experience for gatherings and parties. | Food & Beverage,Cocktail Mixes,Party Supplies | |
Mid-Day Squares | Mid-Day Squares is a family-run business that aims to build the next biggest chocolate company, focusing on entrepreneurship and customer engagement. | Food & Beverage,Health Foods,Snacks | |
theconsciousbar | The Conscious Bar is committed to sustainability and ethical sourcing, ensuring that every bar is made with care for both the environment and the communities involved in the production. We create freakishly delicious chocolate that's actually good for you. Additionally, The Conscious Bar is committed to providing high-quality chocolate while ensuring sustainable practices and direct trade with farmers. The Conscious Bar focuses on creating premium vegan chocolate bars that are sweetened with organic dates and made from pure ingredients. Having trouble deciding? We got you covered. Our Variety pack includes all 7 flavors: Smooth Dark Chocolate, Roasted Hazelnut, Almond Sea salt, Toasted Coconut Flakes, Espresso Crunch, Orange Blossom & Creamy Tahini. LET'S CREATE A MORE SUSTAINABLE FUTURE. Welcome to The Conscious Bar. Our mission is simple: We create freakishly delicious chocolate, that's actually good for you! Whether it be the ingredients, excess plastic waste or the ethics around the supply chain, we invite you to dive into an experience you can truly feel good about, all around. Indulge freely in a new & exciting world of chocolate! If you’ve had one of our bars, you’ve noticed the words “Indulge Freely” molded into each chocolate square. We believe that these two words embody the essence of why The Conscious Bar was created to begin with. We wanted to create a delicious guilt free chocolate bar that would stand the tests of flavor, ethics & environmental responsibility. Rest assure that you can indeed Indulge Freely when biting into one of our bar. | Confectionery,Snacks,Gifts,Gourmet Food,Sustainability,Direct Trade,Sustainable Products,Food & Beverages,Vegan,Organic,Premium,Craft Chocolate,Health-Conscious Snacks,Health Foods,Gourmet,Organic Products | |
Giulian Test | Brodo specializes in high-quality, nutrient-rich broths made from grass-fed beef, free-range poultry, and organic vegetables, designed to be both delicious and healthful. | Food & Beverage,Health & Wellness,Gourmet Foods |